Clover, Ice Cream, Hoppy Hour - 180 calories
Manufacturer Clover Stornetta Farms, Inc.
Product Information and Ingredients
Clover, Ice Cream, Hoppy Hour is manufactured by Clover Stornetta Farms, Inc. with a suggested serving size of 4 OZA (88 g) and 180 calories per serving. The nutritional value of a suggested serving of clover, ice cream, hoppy hour includes 20 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 0 grams of dietary fiber, 14 grams of sugar and 2 grams of proteins.
The product's manufacturer code is UPC: 070852993348.
This product is high in sugars and saturated fats.
Calories from fat: a total of 50% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Sugars 49% of DV
A serving of 4 OZA (88 g) of clover, ice cream, hoppy hour has 49% of the recommended daily intake of sugars.
Saturated Fats 31% of DV
A serving of 4 OZA (88 g) of clover, ice cream, hoppy hour has 31% of the recommended daily intake of saturated fats.
Ingredient List
- Organic Milk
- Organic Cream
- Beer (water
- Malted Barley
- Malted Wheat
- Dextrose
- Hops
- Yeast)
- Organic Cane Sugar
- Organic Tapioca Solids
- Organic Egg Yolks
- Organic Locust Bean Gum
Nutrition Facts
Serving Size 4 OZA (88 g)
Amount Per Serving | ||
---|---|---|
Calories 180 | Calories from Fat 90 | |
% Daily Value* | ||
Total Fat 10g | 14% | |
Saturated Fat 7g | 31% | |
Trans Fat 0g | ||
Cholesterol 20mg | 6% | |
Sodium 0mg | 0% | |
Total Carbohydrate 20g | 6% | |
Dietary Fiber 0g | 0% | |
Sugars 14g | ||
Protein 2g |
Vitamin A 6% | Vitamin C 0% |
Calcium 5% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 205 | Calories from Fat 102 | |
% Daily Value* | ||
Total Fat 11.4g | 15% | |
Saturated Fat 8g | 35% | |
Trans Fat 0g | ||
Cholesterol 23mg | 7% | |
Sodium 57mg | 2% | |
Total Carbohydrate 22.7g | 7% | |
Dietary Fiber 0g | 0% | |
Sugars 16g | ||
Protein 2g |
Vitamin A 7% | Vitamin C 0% |
Calcium 5% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Clover, Ice Cream, Hoppy Hour Nutritional Value
Nutrient | Suggested Serving 4 OZA (88 g) | Standard Serving 100g |
---|---|---|
Energy | 180 kcal (8%) | 205 kcal (9%) |
Protein | 2 g (3%) | 2.27 g (4%) |
Total Lipid (fat) | 10 g (14%) | 11.36 g (15%) |
Carbohydrate, By Difference | 20 g (6%) | 22.73 g (7%) |
Fiber, Total Dietary | 0 g (0%) | 0 g (0%) |
Sugars, Total | 14 g (49%) | 15.91 g (56%) |
Calcium, Ca | 70 mg (5%) | 80 mg (5%) |
Iron, Fe | 0 mg (0%) | 0 mg (0%) |
Sodium, Na | 50 mg (2%) | 57 mg (2%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 350 IU (6%) | 398 IU (7%) |
Fatty Acids, Total Saturated | 7 g (31%) | 7.95 g (35%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 20 mg (6%) | 23 mg (7%) |
Calories Burn off Time
How long would it take to burn off Clover Stornetta Farms, Inc. Clover, Ice Cream, Hoppy Hour with 180 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in clover, ice cream, hoppy hour.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 38 minutes |
Dancing | 33 minutes |
Golfing | 33 minutes |
Hiking | 30 minutes |
Light Gardening | 33 minutes |
Stretching | 60 minutes |
Walking - 3.5 mph | 39 minutes |
Weight Training - light workout | 50 minutes |
Aerobics | 23 minutes |
Basketball | 25 minutes |
Bicycling - 10 mph or more | 18 minutes |
Running - 5 mph | 18 minutes |
Swimming | 21 minutes |
Walking - 4.5 mph | 24 minutes |
Weight Training - vigorous workout | 25 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium