Club Wrap - 290 calories
Manufacturer Taylor Fresh Foods, Inc.
Product Information and Ingredients
Club Wrap is manufactured by Taylor Fresh Foods, Inc. with a suggested serving size of 0.5 WRAP (156 g) and 290 calories per serving. The nutritional value of a suggested serving of club wrap includes 41 mg of cholesterol, 0 mg of sodium, 24 grams of carbohydrates, 0.9 grams of dietary fiber, 3 grams of sugar and 19 grams of proteins.
The product's manufacturer code is UPC: 030223019091.
This product is a good source of protein and vitamin a but is high in sodium and saturated fats.
Calories from fat: a total of 43.42% of the calories in the suggested servig of this product come from fat.
Protein 58% of DV
A serving of 0.5 WRAP (156 g) of club wrap has 58% of the recommended daily needs of protein.
Sodium 48% of DV
A serving of 0.5 WRAP (156 g) of club wrap has 48% of the recommended daily intake of sodium.
Vitamin A 62% of DV
A serving of 0.5 WRAP (156 g) of club wrap has 62% of the recommended daily needs of vitamin a.
Saturated Fats 47% of DV
A serving of 0.5 WRAP (156 g) of club wrap has 47% of the recommended daily intake of saturated fats.
Ingredient List
- Flour Wrap (enriched Bleached Flour [wheat Flour
- Niacin
- Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid]
- Water
- Vegetable Shortening [soybean Oil
- Vegetable Mono & Diglycerides
- Tocopherols {vitamin E}
- And Vitamin C Palmitate {as Antioxidants}]
- Contains Less Than 2% Of Each Of The Following: Salt
- Mono-and Diglycerides
- Leavening [sodium Bicarbonate
- Cornstarch
- Sodium Aluminum
- Calcium Sulfate
- Monocalcium Phosphate]
- Wheat Gluten
- Monoglycerides
- Calcium Propionate
- Fumaric Acid
- Guar Gum
- L-cysteine)
- Green Leaf Lettuce
- Ham Water Added (fresh Ham
- Water
- Salt
- Sugar
- Dextrose
- Less Than 2% Of Sodium Phosphate
- Sodium Erythorbate
- Sodium Nitrite)
- Roasted Breast Of Turkey Coated With Seasonings (turkey Breast
- Water
- Contains Less Than One And One Half Percent Of Salt
- Sugar
- Sodium Phosphate And Dextrose
- Coated With: Dextrose
- Sea Salt
- Honey Solids [refinery Syrup
- Honey]
- Paprika
- Spices
- Onion
- 2% Or Less Of Natural Flavors
- Extractives Of Paprika And Turmeric)
- Roma Tomato
- Swiss Cheese (pasteurized Part Skim Milk
- Salt
- Cheese Cultures
- Enzymes)
- Whipped Cream Cheese Spread (pasteurized Milk And Cream
- Skim Milk
- Whey Protein Concentrate
- Whey
- Modified Food Starch
- Salt
- Carob Bean Gum
- Xanthan Gum
- Sorbic Acid [as A Preservative]
- Guar Gum
- Lactic Acid
- Vitamin A Palmitate
- Cheese Culture)
- Bacon (cured With Water
- Salt
- Sugar
- Natural Smoke Flavoring
- Sodium Phosphate
- Sodium Erythorbate
- Sodium Nitrite)
Nutrition Facts
Serving Size 0.5 WRAP (156 g)
Amount Per Serving | ||
---|---|---|
Calories 290 | Calories from Fat 126 | |
% Daily Value* | ||
Total Fat 14g | 34% | |
Saturated Fat 6g | 47% | |
Trans Fat 0g | ||
Cholesterol 41mg | 21% | |
Sodium 0mg | 0% | |
Total Carbohydrate 24g | 12% | |
Dietary Fiber 0.9g | 6% | |
Sugars 3g | ||
Protein 19g |
Vitamin A 62% | Vitamin C 12% |
Calcium 30% | Iron 16% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 186 | Calories from Fat 81 | |
% Daily Value* | ||
Total Fat 9g | 22% | |
Saturated Fat 3.9g | 30% | |
Trans Fat 0g | ||
Cholesterol 26mg | 14% | |
Sodium 474mg | 31% | |
Total Carbohydrate 15.4g | 8% | |
Dietary Fiber 0.6g | 4% | |
Sugars 2g | ||
Protein 12g |
Vitamin A 40% | Vitamin C 8% |
Calcium 19% | Iron 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Club Wrap Nutritional Value
Nutrient | Suggested Serving 0.5 WRAP (156 g) | Standard Serving 100g |
---|---|---|
Energy | 290 kcal (23%) | 186 kcal (15%) |
Protein | 19 g (58%) | 12.18 g (37%) |
Total Lipid (fat) | 13.99 g (34%) | 8.97 g (22%) |
Carbohydrate, By Difference | 23.99 g (12%) | 15.38 g (8%) |
Fiber, Total Dietary | 0.9 g (6%) | 0.6 g (4%) |
Sugars, Total | 3 g (19%) | 1.92 g (12%) |
Calcium, Ca | 250 mg (30%) | 160 mg (19%) |
Iron, Fe | 1.79 mg (16%) | 1.15 mg (10%) |
Sodium, Na | 739 mg (48%) | 474 mg (31%) |
Vitamin C, Total Ascorbic Acid | 4.8 mg (12%) | 3.1 mg (8%) |
Vitamin A, Iu | 2000 IU (62%) | 1282 IU (40%) |
Fatty Acids, Total Saturated | 6.01 g (47%) | 3.85 g (30%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 41 mg (21%) | 26 mg (14%) |
Calories Burn off Time
How long would it take to burn off Taylor Fresh Foods, Inc. Club Wrap with 290 calories? A brisk walk for 63 minutes, jogging for 30 minutes, or hiking for 48 minutes will help your burn off the calories in club wrap.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 60 minutes |
Dancing | 53 minutes |
Golfing | 53 minutes |
Hiking | 48 minutes |
Light Gardening | 53 minutes |
Stretching | 97 minutes |
Walking - 3.5 mph | 63 minutes |
Weight Training - light workout | 81 minutes |
Aerobics | 36 minutes |
Basketball | 40 minutes |
Bicycling - 10 mph or more | 30 minutes |
Running - 5 mph | 30 minutes |
Swimming | 34 minutes |
Walking - 4.5 mph | 38 minutes |
Weight Training - vigorous workout | 40 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium