Cold Brew Coffee - 108 calories
Manufacturer Califia Farms, Lp
Product Information and Ingredients
Cold Brew Coffee is manufactured by Califia Farms, Lp with a suggested serving size of 10.5 OZA (310 ml) and 108 calories per serving. The nutritional value of a suggested serving of cold brew coffee includes 0 mg of cholesterol, 0 mg of sodium, 4 grams of carbohydrates, 0.9 grams of dietary fiber, 0 grams of sugar and 6 grams of proteins.
The product's manufacturer code is UPC: 813636020287.
This product is a good source of calcium .
Calories from fat: a total of 58.42% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Calcium 107% of DV
A serving of 10.5 OZA (310 ml) of cold brew coffee has 107% of the recommended daily needs of calcium.
Ingredient List
- Cold Brew Coffee** (water
- Coffee)
- Almondmilk (water
- Almonds)
- Coconut Cream
- Pea Protein Isolate
- Natural Flavors
- Calcium Carbonate
- Sprouted Brown Rice Protein
- Mcts (medium Chain Triglycerides)
- Potassium Citrate
- Sunflower Lecithin
- Sea Salt
- Locust Bean Gum
- Gellan Gum
Nutrition Facts
Serving Size 10.5 OZA (310 ml)
Amount Per Serving | ||
---|---|---|
Calories 108 | Calories from Fat 63 | |
% Daily Value* | ||
Total Fat 7g | 33% | |
Saturated Fat 3.5g | 54% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 0mg | 0% | |
Total Carbohydrate 4g | 4% | |
Dietary Fiber 0.9g | 11% | |
Sugars 0g | ||
Protein 6g |
Vitamin A 0% | Vitamin C 0% |
Calcium 107% | Iron 25% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 35 | Calories from Fat 20 | |
% Daily Value* | ||
Total Fat 2.3g | 11% | |
Saturated Fat 1.1g | 18% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 94mg | 12% | |
Total Carbohydrate 1.3g | 1% | |
Dietary Fiber 0.3g | 4% | |
Sugars 0g | ||
Protein 2g |
Vitamin A 0% | Vitamin C 0% |
Calcium 35% | Iron 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Cold Brew Coffee Nutritional Value
Nutrient | Suggested Serving 10.5 OZA (310 ml) | Standard Serving 100g |
---|---|---|
Energy | 108 kcal (17%) | 35 kcal (5%) |
Protein | 6.01 g (37%) | 1.94 g (12%) |
Total Lipid (fat) | 7.01 g (33%) | 2.26 g (11%) |
Carbohydrate, By Difference | 4 g (4%) | 1.29 g (1%) |
Fiber, Total Dietary | 0.9 g (11%) | 0.3 g (4%) |
Sugars, Total | 0 g (0%) | 0 g (0%) |
Calcium, Ca | 450 mg (107%) | 145 mg (35%) |
Iron, Fe | 1.43 mg (25%) | 0.46 mg (8%) |
Sodium, Na | 291 mg (38%) | 94 mg (12%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 3.5 g (54%) | 1.13 g (18%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Califia Farms, Lp Cold Brew Coffee with 108 calories? A brisk walk for 23 minutes, jogging for 11 minutes, or hiking for 18 minutes will help your burn off the calories in cold brew coffee.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 23 minutes |
Dancing | 20 minutes |
Golfing | 20 minutes |
Hiking | 18 minutes |
Light Gardening | 20 minutes |
Stretching | 36 minutes |
Walking - 3.5 mph | 23 minutes |
Weight Training - light workout | 30 minutes |
Aerobics | 14 minutes |
Basketball | 15 minutes |
Bicycling - 10 mph or more | 11 minutes |
Running - 5 mph | 11 minutes |
Swimming | 13 minutes |
Walking - 4.5 mph | 14 minutes |
Weight Training - vigorous workout | 15 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium