Cold-brew Iced Coffee - 130 calories
Manufacturer Dean Foods Company
Product Information and Ingredients
Cold-brew Iced Coffee is manufactured by Dean Foods Company with a suggested serving size of 1 BOTTLE (405 ml) and 130 calories per serving. The nutritional value of a suggested serving of cold-brew iced coffee includes 8 mg of cholesterol, 0 mg of sodium, 24 grams of carbohydrates, 0.8 grams of dietary fiber, 20 grams of sugar and 4 grams of proteins.
The product's manufacturer code is UPC: 041271027921.
This product is high in sugars.
Cold-brew Iced Coffee is a low fat food because it contains less than 3 grams of fat per suggested serving.
Sugars 324% of DV
A serving of 1 BOTTLE (405 ml) of cold-brew iced coffee has 324% of the recommended daily intake of sugars.
Ingredient List
- Coffee (filtered Water
- Coffee Extract)
- Reduced Fat Milk
- Cane Sugar
- Contains 05% Or Less Of: Cocoa (processed With Alkali)
- Pectin
- Natural Flavor
- Salt
Nutrition Facts
Serving Size 1 BOTTLE (405 ml)
| Amount Per Serving | ||
|---|---|---|
| Calories 130 | Calories from Fat 18 | |
| % Daily Value* | ||
| Total Fat 2g | 12% | |
| Saturated Fat 1.5g | 30% | |
| Trans Fat 0g | ||
| Cholesterol 8mg | 11% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 24g | 32% | |
| Dietary Fiber 0.8g | 13% | |
| Sugars 20g | ||
| Protein 4g | ||
| Vitamin A 8% | Vitamin C 0% |
| Calcium 47% | Iron 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 32 | Calories from Fat 4 | |
| % Daily Value* | ||
| Total Fat 0.5g | 3% | |
| Saturated Fat 0.4g | 7% | |
| Trans Fat 0g | ||
| Cholesterol 2mg | 3% | |
| Sodium 40mg | 7% | |
| Total Carbohydrate 5.9g | 8% | |
| Dietary Fiber 0.2g | 3% | |
| Sugars 5g | ||
| Protein 1g | ||
| Vitamin A 2% | Vitamin C 0% |
| Calcium 12% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Cold-brew Iced Coffee Nutritional Value
| Nutrient | Suggested Serving 1 BOTTLE (405 ml) | Standard Serving 100g |
|---|---|---|
| Energy | 130 kcal (26%) | 32 kcal (6%) |
| Protein | 4.01 g (32%) | 0.99 g (8%) |
| Total Lipid (fat) | 1.98 g (12%) | 0.49 g (3%) |
| Carbohydrate, By Difference | 24.02 g (32%) | 5.93 g (8%) |
| Fiber, Total Dietary | 0.8 g (13%) | 0.2 g (3%) |
| Sugars, Total | 20.01 g (324%) | 4.94 g (80%) |
| Calcium, Ca | 150 mg (47%) | 37 mg (12%) |
| Iron, Fe | 0.36 mg (8%) | 0.09 mg (2%) |
| Sodium, Na | 162 mg (27%) | 40 mg (7%) |
| Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
| Vitamin A, Iu | 101 IU (8%) | 25 IU (2%) |
| Fatty Acids, Total Saturated | 1.5 g (30%) | 0.37 g (7%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 8 mg (11%) | 2 mg (3%) |
Calories Burn off Time
How long would it take to burn off Dean Foods Company Cold-brew Iced Coffee with 130 calories? A brisk walk for 28 minutes, jogging for 13 minutes, or hiking for 22 minutes will help your burn off the calories in cold-brew iced coffee.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 27 minutes |
| Dancing | 24 minutes |
| Golfing | 24 minutes |
| Hiking | 22 minutes |
| Light Gardening | 24 minutes |
| Stretching | 43 minutes |
| Walking - 3.5 mph | 28 minutes |
| Weight Training - light workout | 36 minutes |
| Aerobics | 16 minutes |
| Basketball | 18 minutes |
| Bicycling - 10 mph or more | 13 minutes |
| Running - 5 mph | 13 minutes |
| Swimming | 15 minutes |
| Walking - 4.5 mph | 17 minutes |
| Weight Training - vigorous workout | 18 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium