Cold Brewed Coffee - 271 calories
Manufacturer Rite Aid Corporation
Product Information and Ingredients
Cold Brewed Coffee is manufactured by Rite Aid Corporation with a suggested serving size of 13.7 OZA (405 ml) and 271 calories per serving. The nutritional value of a suggested serving of cold brewed coffee includes 24 mg of cholesterol, 0 mg of sodium, 48 grams of carbohydrates, 0 grams of dietary fiber, 46 grams of sugar and 9 grams of proteins.
The product's manufacturer code is UPC: 011822552165.
This product is high in sugars.
Calories from fat: a total of 16.54% of the calories in the suggested servig of this product come from fat.
Sugars 745% of DV
A serving of 13.7 OZA (405 ml) of cold brewed coffee has 745% of the recommended daily intake of sugars.
Ingredient List
- Brewed Coffee (water
- Coffee)
- Reduced Fat Milk
- Sugar
- Natural Flavor
- Pectin
- Sodium Citrate
- Sodium Bicarbonate
Nutrition Facts
Serving Size 13.7 OZA (405 ml)
Amount Per Serving | ||
---|---|---|
Calories 271 | Calories from Fat 45 | |
% Daily Value* | ||
Total Fat 5g | 31% | |
Saturated Fat 3g | 61% | |
Trans Fat 0g | ||
Cholesterol 24mg | 32% | |
Sodium 0mg | 0% | |
Total Carbohydrate 48g | 65% | |
Dietary Fiber 0g | 0% | |
Sugars 46g | ||
Protein 9g |
Vitamin A 12% | Vitamin C 0% |
Calcium 93% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 67 | Calories from Fat 11 | |
% Daily Value* | ||
Total Fat 1.2g | 8% | |
Saturated Fat 0.7g | 15% | |
Trans Fat 0g | ||
Cholesterol 6mg | 8% | |
Sodium 42mg | 7% | |
Total Carbohydrate 11.9g | 16% | |
Dietary Fiber 0g | 0% | |
Sugars 11g | ||
Protein 2g |
Vitamin A 3% | Vitamin C 0% |
Calcium 23% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Cold Brewed Coffee Nutritional Value
Nutrient | Suggested Serving 13.7 OZA (405 ml) | Standard Serving 100g |
---|---|---|
Energy | 271 kcal (55%) | 67 kcal (14%) |
Protein | 8.99 g (71%) | 2.22 g (18%) |
Total Lipid (fat) | 4.98 g (31%) | 1.23 g (8%) |
Carbohydrate, By Difference | 47.99 g (65%) | 11.85 g (16%) |
Fiber, Total Dietary | 0 g (0%) | 0 g (0%) |
Sugars, Total | 46.01 g (745%) | 11.36 g (184%) |
Calcium, Ca | 300 mg (93%) | 74 mg (23%) |
Iron, Fe | 0 mg (0%) | 0 mg (0%) |
Sodium, Na | 170 mg (29%) | 42 mg (7%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 150 IU (12%) | 37 IU (3%) |
Fatty Acids, Total Saturated | 3 g (61%) | 0.74 g (15%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 24 mg (32%) | 6 mg (8%) |
Calories Burn off Time
How long would it take to burn off Rite Aid Corporation Cold Brewed Coffee with 271 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in cold brewed coffee.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 56 minutes |
Dancing | 49 minutes |
Golfing | 49 minutes |
Hiking | 45 minutes |
Light Gardening | 49 minutes |
Stretching | 90 minutes |
Walking - 3.5 mph | 59 minutes |
Weight Training - light workout | 75 minutes |
Aerobics | 34 minutes |
Basketball | 37 minutes |
Bicycling - 10 mph or more | 28 minutes |
Running - 5 mph | 28 minutes |
Swimming | 32 minutes |
Walking - 4.5 mph | 36 minutes |
Weight Training - vigorous workout | 37 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium