Cold Pressed Coffee - 140 calories
Manufacturer Other
Product Information and Ingredients
Cold Pressed Coffee is manufactured by Other with a suggested serving size of 1 CAN (280 ml) and 140 calories per serving. The nutritional value of a suggested serving of cold pressed coffee includes 25 mg of cholesterol, 0 mg of sodium, 16 grams of carbohydrates, 0 grams of dietary fiber, 15 grams of sugar and 6 grams of proteins.
The product's manufacturer code is UPC: 712038051939.
This product is high in sugars.
Calories from fat: a total of 38.51% of the calories in the suggested servig of this product come from fat.
Sugars 168% of DV
A serving of 1 CAN (280 ml) of cold pressed coffee has 168% of the recommended daily intake of sugars.
Ingredient List
- Whole Milk
- Water
- Coffee
- Pure Cane Brown Sugar
- Cocoa Powder
- Vitamin C (ascorbic Acid)
- Vitamin D3
- Guar Gum
- Locust Bean Gum
Nutrition Facts
Serving Size 1 CAN (280 ml)
| Amount Per Serving | ||
|---|---|---|
| Calories 140 | Calories from Fat 54 | |
| % Daily Value* | ||
| Total Fat 6g | 26% | |
| Saturated Fat 4g | 56% | |
| Trans Fat 0g | ||
| Cholesterol 25mg | 23% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 16g | 15% | |
| Dietary Fiber 0g | 0% | |
| Sugars 15g | ||
| Protein 6g | ||
| Vitamin A 11% | Vitamin C 28% |
| Calcium 43% | Iron 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 50 | Calories from Fat 19 | |
| % Daily Value* | ||
| Total Fat 2.1g | 9% | |
| Saturated Fat 1.4g | 20% | |
| Trans Fat 0g | ||
| Cholesterol 9mg | 8% | |
| Sodium 29mg | 3% | |
| Total Carbohydrate 5.7g | 5% | |
| Dietary Fiber 0g | 0% | |
| Sugars 5g | ||
| Protein 2g | ||
| Vitamin A 4% | Vitamin C 10% |
| Calcium 15% | Iron 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Cold Pressed Coffee Nutritional Value
| Nutrient | Suggested Serving 1 CAN (280 ml) | Standard Serving 100g |
|---|---|---|
| Energy | 140 kcal (20%) | 50 kcal (7%) |
| Protein | 5.99 g (33%) | 2.14 g (12%) |
| Total Lipid (fat) | 5.99 g (26%) | 2.14 g (9%) |
| Carbohydrate, By Difference | 15.99 g (15%) | 5.71 g (5%) |
| Sugars, Total | 15.01 g (168%) | 5.36 g (60%) |
| Calcium, Ca | 199 mg (43%) | 71 mg (15%) |
| Iron, Fe | 0.73 mg (11%) | 0.26 mg (4%) |
| Sodium, Na | 81 mg (9%) | 29 mg (3%) |
| Vitamin C, Total Ascorbic Acid | 5.9 mg (28%) | 2.1 mg (10%) |
| Vitamin A, Iu | 199 IU (11%) | 71 IU (4%) |
| Fatty Acids, Total Saturated | 4 g (56%) | 1.43 g (20%) |
| Cholesterol | 25 mg (23%) | 9 mg (8%) |
Calories Burn off Time
How long would it take to burn off Other Cold Pressed Coffee with 140 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in cold pressed coffee.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 29 minutes |
| Dancing | 25 minutes |
| Golfing | 25 minutes |
| Hiking | 23 minutes |
| Light Gardening | 25 minutes |
| Stretching | 47 minutes |
| Walking - 3.5 mph | 30 minutes |
| Weight Training - light workout | 39 minutes |
| Aerobics | 18 minutes |
| Basketball | 19 minutes |
| Bicycling - 10 mph or more | 14 minutes |
| Running - 5 mph | 14 minutes |
| Swimming | 16 minutes |
| Walking - 4.5 mph | 18 minutes |
| Weight Training - vigorous workout | 19 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium