Cookies & Cream Cupcake - 530 calories

Manufacturer Other

Product Information and Ingredients

Cookies & Cream Cupcake is manufactured by Other with a suggested serving size of 1 CUPCAKE (128 g) and 530 calories per serving. The nutritional value of a suggested serving of cookies & cream cupcake includes 20 mg of cholesterol, 0 mg of sodium, 66 grams of carbohydrates, 2 grams of dietary fiber, 41 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 5051379075842.

This product is high in fat, sugars and saturated fats.

Calories from fat: a total of 49.25% of the calories in the suggested servig of this product come from fat.

Fat 57% of DV

A serving of 1 CUPCAKE (128 g) of cookies & cream cupcake has 57% of the recommended daily intake of fat.

Sugars 210% of DV

A serving of 1 CUPCAKE (128 g) of cookies & cream cupcake has 210% of the recommended daily intake of sugars.

Saturated Fats 45% of DV

A serving of 1 CUPCAKE (128 g) of cookies & cream cupcake has 45% of the recommended daily intake of saturated fats.

Ingredient List

  • Sugar
  • Enriched Wheat Flour (bleached Wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Canola Oil
  • Water
  • Cookie Pieces [enriched Wheat Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Sugar
  • Cocoa Processes With Alkali
  • Vegetable Oil (palm Oil
  • Soybean Oil
  • Palm Kernel Oil)
  • Powdered Sugar (sugar
  • Corn Starch)
  • Dextrose
  • Corn Flour
  • Corn Syrup
  • Invert Sugar
  • Unsweetened Chocolate
  • Natural Flavor
  • Whey
  • Soy Lecithin
  • Salt
  • Sodium Bicarbonate
  • Monocalcium Phosphate]
  • Shortening (palm Oil
  • Mono-and D-glycerides
  • Polysorbate 60)
  • Stabilizer (maltodextrin
  • Soluble Corn Fiber
  • Modified Whey
  • Modified Corn Starch
  • Salt
  • Natural Flavor)
  • Eggs
  • Corn Starch
  • Vanilla Extract
  • Baking Soda
  • Baking Powder (sodium Bicarbonate
  • Corn Starch
  • Sodium Aluminum Sulfate
  • Calcium Sulfate
  • Monocalcium Phosphate)
  • Salt
  • Cookies And Cream Flavor (natural Cookies And Cream Flavor
  • Natural Flavor)

Nutrition Facts

Serving Size 1 CUPCAKE (128 g)

Amount Per Serving
Calories 530 Calories from Fat 261
% Daily Value*
Total Fat 29g 57%
Saturated Fat 7g 45%
Trans Fat 0g
Cholesterol 20mg 9%
Sodium 0mg 0%
Total Carbohydrate 66g 28%
Dietary Fiber 2g 10%
Sugars 41g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 4% Iron 13%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 414 Calories from Fat 204
% Daily Value*
Total Fat 22.7g 45%
Saturated Fat 5.5g 35%
Trans Fat 0g
Cholesterol 16mg 7%
Sodium 180mg 10%
Total Carbohydrate 51.6g 22%
Dietary Fiber 1.6g 8%
Sugars 32g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Cookies & Cream Cupcake Nutritional Value

Nutrient Suggested Serving 1 CUPCAKE (128 g) Standard Serving 100g
Energy530 kcal (34%)414 kcal (27%)
Protein2 g (5%)1.56 g (4%)
Total Lipid (fat)29 g (57%)22.66 g (45%)
Carbohydrate, By Difference66 g (28%)51.56 g (22%)
Fiber, Total Dietary2 g (10%)1.6 g (8%)
Sugars, Total41 g (210%)32.03 g (164%)
Calcium, Ca40 mg (4%)31 mg (3%)
Iron, Fe1.8 mg (13%)1.41 mg (10%)
Sodium, Na230 mg (12%)180 mg (10%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated7 g (45%)5.47 g (35%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (9%)16 mg (7%)

Calories Burn off Time

How long would it take to burn off Other Cookies & Cream Cupcake with 530 calories? A brisk walk for 115 minutes, jogging for 54 minutes, or hiking for 88 minutes will help your burn off the calories in cookies & cream cupcake.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less110 minutes
Dancing96 minutes
Golfing96 minutes
Hiking88 minutes
Light Gardening96 minutes
Stretching177 minutes
Walking - 3.5 mph115 minutes
Weight Training - light workout147 minutes
Aerobics66 minutes
Basketball73 minutes
Bicycling - 10 mph or more54 minutes
Running - 5 mph54 minutes
Swimming62 minutes
Walking - 4.5 mph70 minutes
Weight Training - vigorous workout73 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium