Cookies - 190 calories

Manufacturer Bimbo Bakeries Usa, Inc.

Product Information and Ingredients

Cookies is manufactured by Bimbo Bakeries Usa, Inc. with a suggested serving size of 5 COOKIES (38 g) and 190 calories per serving. The nutritional value of a suggested serving of cookies includes 20 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 0 grams of dietary fiber, 7 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 072030023311.

This product is high in saturated fats.

Calories from fat: a total of 52.11% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Saturated Fats 11% of DV

A serving of 5 COOKIES (38 g) of cookies has 11% of the recommended daily intake of saturated fats.

Ingredient List

  • Wheat Flour
  • Butter Fat
  • Sugar
  • Vegetable Shortening (palm And/or Fractionated Palm Oil
  • Canola Oil
  • Soy Lecithin)
  • Cornstarch
  • Corn Syrup
  • Nonfat Milk
  • Water
  • Salt
  • Vegetable Oil (canola And Soybean Oil)
  • Leavening (baking Soda
  • Sodium Aluminum Sulfate
  • Calcium Sulfate
  • Monocalcium Phosphate
  • Sodium Carbonate)
  • Tbhq (antioxidant)
  • Yellow 5
  • Red 40
  • Enrichment (thiamin Mononitrate
  • Riboflavin
  • Niacin
  • Folic Acid
  • Reduced Iron
  • Zinc Oxide)
UPC Code: 072030023311
Cookies UPC Bar Code UPC: 072030023311

Nutrition Facts

Serving Size 5 COOKIES (38 g)

Amount Per Serving
Calories 190 Calories from Fat 99
% Daily Value*
Total Fat 11g 6%
Saturated Fat 6g 11%
Trans Fat 0g
Cholesterol 20mg 3%
Sodium 0mg 0%
Total Carbohydrate 22g 3%
Dietary Fiber 0g 0%
Sugars 7g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 500 Calories from Fat 261
% Daily Value*
Total Fat 29g 17%
Saturated Fat 15.8g 30%
Trans Fat 0g
Cholesterol 53mg 7%
Sodium 197mg 3%
Total Carbohydrate 57.9g 7%
Dietary Fiber 0g 0%
Sugars 18g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Cookies Nutritional Value

Nutrient Suggested Serving 5 COOKIES (38 g) Standard Serving 100g
Energy190 kcal (4%)500 kcal (10%)
Protein2 g (1%)5.26 g (4%)
Total Lipid (fat)11 g (6%)28.95 g (17%)
Carbohydrate, By Difference22 g (3%)57.89 g (7%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total7 g (11%)18.42 g (28%)
Calcium, Ca30 mg (1%)79 mg (2%)
Iron, Fe1 mg (2%)2.63 mg (6%)
Potassium, K30 mg (0%)79 mg (1%)
Sodium, Na75 mg (1%)197 mg (3%)
Zinc, Zn1 mg (3%)2.63 mg (9%)
Thiamin0 mg (0%)0 mg (0%)
Riboflavin0.1 mg (3%)0.26 mg (8%)
Niacin1 mg (2%)2.63 mg (6%)
Folic Acid26 µg (0%)68 µg (0%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated6 g (11%)15.79 g (30%)
Fatty Acids, Total Monounsaturated3.5 g (0%)9.21 g (0%)
Fatty Acids, Total Polyunsaturated1 g (0%)2.63 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (3%)53 mg (7%)

Calories Burn off Time

How long would it take to burn off Bimbo Bakeries Usa, Inc. Cookies with 190 calories? A brisk walk for 41 minutes, jogging for 19 minutes, or hiking for 32 minutes will help your burn off the calories in cookies.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less40 minutes
Dancing35 minutes
Golfing35 minutes
Hiking32 minutes
Light Gardening35 minutes
Stretching63 minutes
Walking - 3.5 mph41 minutes
Weight Training - light workout53 minutes
Aerobics24 minutes
Basketball26 minutes
Bicycling - 10 mph or more19 minutes
Running - 5 mph19 minutes
Swimming22 minutes
Walking - 4.5 mph25 minutes
Weight Training - vigorous workout26 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium