Corn Dogs - 190 calories

Manufacturer Foster Poultry Farms

Product Information and Ingredients

Corn Dogs is manufactured by Foster Poultry Farms with a suggested serving size of 1 CORN DOG (75 g) and 190 calories per serving. The nutritional value of a suggested serving of corn dogs includes 30 mg of cholesterol, 0 mg of sodium, 18 grams of carbohydrates, 1 grams of dietary fiber, 6 grams of sugar and 7 grams of proteins.

The product's manufacturer code is UPC: 075278951859.

Calories from fat: a total of 42.63% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Batter Ingredients: Water
  • Enriched Flour (wheat Flour
  • Malted Barley Flour
  • Niacin
  • Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Sugar
  • Yellow Corn Flour
  • Enriched Degermed Yellow Corn Meal (yellow Corn Meal
  • Niacin
  • Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Soy Flour
  • Contains Less Than 2% Of Leavening (sodium Acid Pyrophosphate
  • Sodium Bicarbonate)
  • Soybean Oil
  • Salt
  • Egg Yolk
  • Potato Flour
  • Egg White
  • Dried Honey
  • Artificial Flavor Fried In Vegetable Oil Chicken Frank Ingredients: Mechanically Separated Chicken
  • Water
  • Salt
  • Contains 2% Or Less Of Corn Syrup Solids
  • Potassium Lactate
  • Potassium Acetate
  • Spices
  • Sodium Phosphate
  • Sodium Diacetate
  • Flavorings
  • Sodium Erythorbate
  • Sodium Nitrite

Nutrition Facts

Serving Size 1 CORN DOG (75 g)

Amount Per Serving
Calories 190 Calories from Fat 81
% Daily Value*
Total Fat 9g 10%
Saturated Fat 2.5g 9%
Trans Fat 0g
Cholesterol 30mg 8%
Sodium 0mg 0%
Total Carbohydrate 18g 5%
Dietary Fiber 1g 3%
Sugars 6g
Protein 7g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 253 Calories from Fat 108
% Daily Value*
Total Fat 12g 14%
Saturated Fat 3.3g 12%
Trans Fat 0g
Cholesterol 40mg 10%
Sodium 627mg 20%
Total Carbohydrate 24g 6%
Dietary Fiber 1.3g 4%
Sugars 8g
Protein 9g
Vitamin A 0% Vitamin C 0%
Calcium 5% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Corn Dogs Nutritional Value

Nutrient Suggested Serving 1 CORN DOG (75 g) Standard Serving 100g
Energy190 kcal (7%)253 kcal (9%)
Protein7 g (10%)9.33 g (14%)
Total Lipid (fat)9 g (10%)12 g (14%)
Carbohydrate, By Difference18 g (5%)24 g (6%)
Fiber, Total Dietary1 g (3%)1.3 g (4%)
Sugars, Total6 g (18%)8 g (24%)
Calcium, Ca60 mg (3%)80 mg (5%)
Iron, Fe1.8 mg (8%)2.4 mg (10%)
Sodium, Na470 mg (15%)627 mg (20%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2.5 g (9%)3.33 g (12%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol30 mg (8%)40 mg (10%)

Calories Burn off Time

How long would it take to burn off Foster Poultry Farms Corn Dogs with 190 calories? A brisk walk for 41 minutes, jogging for 19 minutes, or hiking for 32 minutes will help your burn off the calories in corn dogs.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less40 minutes
Dancing35 minutes
Golfing35 minutes
Hiking32 minutes
Light Gardening35 minutes
Stretching63 minutes
Walking - 3.5 mph41 minutes
Weight Training - light workout53 minutes
Aerobics24 minutes
Basketball26 minutes
Bicycling - 10 mph or more19 minutes
Running - 5 mph19 minutes
Swimming22 minutes
Walking - 4.5 mph25 minutes
Weight Training - vigorous workout26 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium