Cote D'or Experiences Chocolate Bar 70% Dark 1x3.52 Oz, Unprepared - calories

Manufacturer Mondelez Int. Us (0074819091009)

Product Information and Ingredients

Cote D'or Experiences Chocolate Bar 70% Dark 1x3.52 Oz, Unprepared is manufactured by Mondelez Int. Us (0074819091009) with a suggested serving size of 4 sections (40g) (40 g) and calories per serving. The nutritional value of a suggested serving of cote d'or experiences chocolate bar 70% dark 1x3.52 oz, unprepared includes 5 mg of cholesterol, 0 mg of sodium, 18 grams of carbohydrates, 4 grams of dietary fiber, 11 grams of sugar and 3 grams of proteins.

The product's manufacturer code is GTIN: 00070221103101.

This product is high in saturated fats.

Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.

Saturated Fats 24% of DV

A serving of 4 sections (40g) (40 g) of cote d'or experiences chocolate bar 70% dark 1x3.52 oz, unprepared has 24% of the recommended daily intake of saturated fats.

Ingredient List

  • Ingredients: Chocolate
  • Sugar
  • Cocoa Butter
  • Cocoa
  • Milkfat
  • Soy Lecithin
  • Natural Flavor
  • Milk Tree Nuts

Nutrition Facts

Serving Size 4 sections (40g) (40 g)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 19g 12%
Saturated Fat 12g 24%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 18g 2%
Dietary Fiber 4g 6%
Sugars 11g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 47.5g 29%
Saturated Fat 30g 60%
Trans Fat 0g
Cholesterol 12mg 2%
Sodium 0mg 0%
Total Carbohydrate 45g 6%
Dietary Fiber 10g 16%
Sugars 28g
Protein 8g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 16%

* Percent Daily Values are based on a 2,000 calorie diet.

Cote D'or Experiences Chocolate Bar 70% Dark 1x3.52 Oz, Unprepared Nutritional Value

Nutrient Suggested Serving 4 sections (40g) (40 g) Standard Serving 100g
Protein3 g (2%)7.5 g (6%)
Total Lipid (fat)19 g (12%)47.5 g (29%)
Carbohydrate, By Difference18 g (2%)45 g (6%)
Fiber, Total Dietary4 g (6%)10 g (16%)
Sugars, Total11 g (18%)27.5 g (44%)
Calcium, Ca22 mg (1%)55 mg (2%)
Iron, Fe2.88 mg (6%)7.2 mg (16%)
Sodium, Na0 mg (0%)0 mg (0%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Fatty Acids, Total Saturated12 g (24%)30 g (60%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)12 mg (2%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium