Country Maid, Egg Salad - 220 calories

Manufacturer Country Maid Inc.

Product Information and Ingredients

Country Maid, Egg Salad is manufactured by Country Maid Inc. with a suggested serving size of 0.5 cup (100 g) and 220 calories per serving. The nutritional value of a suggested serving of country maid, egg salad includes 275 mg of cholesterol, 0 mg of sodium, 7 grams of carbohydrates, 0 grams of dietary fiber, 3 grams of sugar and 9 grams of proteins.

The product's manufacturer code is UPC: 021739548137.

This product is high in cholesterol.

Calories from fat: a total of 65.45% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Cholesterol 92% of DV

A serving of 0.5 cup (100 g) of country maid, egg salad has 92% of the recommended daily intake of cholesterol.

Ingredient List

  • Eggs
  • Salad Dressing (soybean Oil,water
  • High Fructose Can Syrup
  • Distilled Vinegar Egg Yolks
  • Modified Corn Starch
  • Salt
  • Mustard Flour
  • Non Powder
  • Calcium Disodium Edta
  • Natural Flavor)
  • Celery Bread Crumbs (bleached Wheat Flour
  • Yeast
  • Sugar
  • Salt)
  • Salt
  • Sweet Pickle Relish (cucumbers
  • High Fructose Can Syrup
  • Water
  • Vinegar Salt
  • Calcium Chloride
  • Xanthan Gum
  • Sodium Benzoate As A Preservative
  • Natural Flavoring
  • Oleoresin Turmeric
  • Alum
  • Polysorbate 80)
  • Mustard (water
  • Vinegar Mustard Seed
  • Salt Turmeric
  • Spices)
  • Potassium Sorbate As A Preservative
  • White Pepper
UPC Code: 021739548137
Country Maid, Egg Salad UPC Bar Code UPC: 021739548137

Nutrition Facts

Serving Size 0.5 cup (100 g)

Amount Per Serving
Calories 220 Calories from Fat 144
% Daily Value*
Total Fat 16g 25%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 275mg 92%
Sodium 0mg 0%
Total Carbohydrate 7g 2%
Dietary Fiber 0g 0%
Sugars 3g
Protein 9g
Vitamin A 8% Vitamin C 0%
Calcium 3% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 220 Calories from Fat 144
% Daily Value*
Total Fat 16g 25%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 275mg 92%
Sodium 520mg 22%
Total Carbohydrate 7g 2%
Dietary Fiber 0g 0%
Sugars 3g
Protein 9g
Vitamin A 8% Vitamin C 0%
Calcium 3% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Country Maid, Egg Salad Nutritional Value

Nutrient Suggested Serving 0.5 cup (100 g) Standard Serving 100g
Energy220 kcal (11%)220 kcal (11%)
Protein9 g (18%)9 g (18%)
Total Lipid (fat)16 g (25%)16 g (25%)
Carbohydrate, By Difference7 g (2%)7 g (2%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total3 g (12%)3 g (12%)
Calcium, Ca40 mg (3%)40 mg (3%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na520 mg (22%)520 mg (22%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu400 IU (8%)400 IU (8%)
Fatty Acids, Total Saturated3.5 g (18%)3.5 g (18%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol275 mg (92%)275 mg (92%)

Calories Burn off Time

How long would it take to burn off Country Maid Inc. Country Maid, Egg Salad with 220 calories? A brisk walk for 48 minutes, jogging for 22 minutes, or hiking for 37 minutes will help your burn off the calories in country maid, egg salad.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less46 minutes
Dancing40 minutes
Golfing40 minutes
Hiking37 minutes
Light Gardening40 minutes
Stretching73 minutes
Walking - 3.5 mph48 minutes
Weight Training - light workout61 minutes
Aerobics28 minutes
Basketball30 minutes
Bicycling - 10 mph or more22 minutes
Running - 5 mph22 minutes
Swimming26 minutes
Walking - 4.5 mph29 minutes
Weight Training - vigorous workout30 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium