Country Potato Salad - 379 calories
Manufacturer Raley's
Product Information and Ingredients
Country Potato Salad is manufactured by Raley's with a suggested serving size of 0.5 cup (140 g) and 379 calories per serving. The nutritional value of a suggested serving of country potato salad includes 70 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 2 grams of dietary fiber, 1 grams of sugar and 3 grams of proteins.
The product's manufacturer code is UPC: 046567689289.
This product is high in fat and saturated fats.
Calories from fat: a total of 80.76% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Fat 73% of DV
A serving of 0.5 cup (140 g) of country potato salad has 73% of the recommended daily intake of fat.
Saturated Fats 42% of DV
A serving of 0.5 cup (140 g) of country potato salad has 42% of the recommended daily intake of saturated fats.
Ingredient List
- Potatoes (potatoes
- Preservatives [citric Acid
- Sodium Benzoate
- Sodium Acid Pyrophosphate
- Salt
- Potassium Sorbate])
- Mayonnaise (soybean Oil
- Water
- Egg Yolks
- Distilled Vinegar
- Contains Less Than 2% Of Sugar
- Salt
- Calcium Disodium Edta Added To Protect Flavor
- Dehydrated Garlic
- Dehydrated Onion)
- Eggs
- Red Onion
- Celery
- Kosher Salt (salt
- Yellow Prussiate Of Soda)
- Black Pepper
Nutrition Facts
Serving Size 0.5 cup (140 g)
Amount Per Serving | ||
---|---|---|
Calories 379 | Calories from Fat 306 | |
% Daily Value* | ||
Total Fat 34g | 73% | |
Saturated Fat 6g | 42% | |
Trans Fat 0g | ||
Cholesterol 70mg | 33% | |
Sodium 0mg | 0% | |
Total Carbohydrate 17g | 8% | |
Dietary Fiber 2g | 11% | |
Sugars 1g | ||
Protein 3g |
Vitamin A 3% | Vitamin C 14% |
Calcium 2% | Iron 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 271 | Calories from Fat 219 | |
% Daily Value* | ||
Total Fat 24.3g | 52% | |
Saturated Fat 4.3g | 30% | |
Trans Fat 0g | ||
Cholesterol 50mg | 23% | |
Sodium 343mg | 20% | |
Total Carbohydrate 12.1g | 6% | |
Dietary Fiber 1.4g | 8% | |
Sugars 1g | ||
Protein 2g |
Vitamin A 2% | Vitamin C 10% |
Calcium 2% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Country Potato Salad Nutritional Value
Nutrient | Suggested Serving 0.5 cup (140 g) | Standard Serving 100g |
---|---|---|
Energy | 379 kcal (27%) | 271 kcal (19%) |
Protein | 3 g (8%) | 2.14 g (6%) |
Total Lipid (fat) | 34.01 g (73%) | 24.29 g (52%) |
Carbohydrate, By Difference | 17 g (8%) | 12.14 g (6%) |
Fiber, Total Dietary | 2 g (11%) | 1.4 g (8%) |
Sugars, Total | 0.99 g (6%) | 0.71 g (4%) |
Calcium, Ca | 20 mg (2%) | 14 mg (2%) |
Iron, Fe | 0.36 mg (3%) | 0.26 mg (2%) |
Sodium, Na | 480 mg (28%) | 343 mg (20%) |
Vitamin C, Total Ascorbic Acid | 6 mg (14%) | 4.3 mg (10%) |
Vitamin A, Iu | 99 IU (3%) | 71 IU (2%) |
Fatty Acids, Total Saturated | 6.01 g (42%) | 4.29 g (30%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 70 mg (33%) | 50 mg (23%) |
Calories Burn off Time
How long would it take to burn off Raley's Country Potato Salad with 379 calories? A brisk walk for 82 minutes, jogging for 39 minutes, or hiking for 63 minutes will help your burn off the calories in country potato salad.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 79 minutes |
Dancing | 69 minutes |
Golfing | 69 minutes |
Hiking | 63 minutes |
Light Gardening | 69 minutes |
Stretching | 126 minutes |
Walking - 3.5 mph | 82 minutes |
Weight Training - light workout | 105 minutes |
Aerobics | 47 minutes |
Basketball | 52 minutes |
Bicycling - 10 mph or more | 39 minutes |
Running - 5 mph | 39 minutes |
Swimming | 45 minutes |
Walking - 4.5 mph | 50 minutes |
Weight Training - vigorous workout | 52 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium