Couscous Salad - 280 calories

Manufacturer Giant Eagle, Inc.

Product Information and Ingredients

Couscous Salad is manufactured by Giant Eagle, Inc. with a suggested serving size of 0.5 cup (140 g) and 280 calories per serving. The nutritional value of a suggested serving of couscous salad includes 0 mg of cholesterol, 0 mg of sodium, 38 grams of carbohydrates, 5 grams of dietary fiber, 12 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 03003408884.

Calories from fat: a total of 35.36% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Tri-colored Couscous (water
  • Couscous [wheat Flour
  • Oleoresin Paprika
  • Spinach Powder])
  • Water
  • Split Peas (water
  • Split Peas)
  • Red Wheatberries
  • Roasted Pecans (pecans
  • Peanut Oil
  • Salt)
  • Expeller Pressed Canola Oil
  • Honey
  • Apple Cider Vinegar
  • Red Bell Peppers
  • Green Onions
  • Brown Sugar
  • Kosher Salt
  • Granulated Onion
UPC Code: 03003408884
Couscous Salad UPC Bar Code UPC: 03003408884

Nutrition Facts

Serving Size 0.5 cup (140 g)

Amount Per Serving
Calories 280 Calories from Fat 99
% Daily Value*
Total Fat 11g 24%
Saturated Fat 1g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 38g 18%
Dietary Fiber 5g 28%
Sugars 12g
Protein 6g
Vitamin A 11% Vitamin C 35%
Calcium 2% Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 200 Calories from Fat 71
% Daily Value*
Total Fat 7.9g 17%
Saturated Fat 0.7g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 371mg 22%
Total Carbohydrate 27.1g 13%
Dietary Fiber 3.6g 20%
Sugars 9g
Protein 4g
Vitamin A 8% Vitamin C 25%
Calcium 2% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Couscous Salad Nutritional Value

Nutrient Suggested Serving 0.5 cup (140 g) Standard Serving 100g
Energy280 kcal (20%)200 kcal (14%)
Protein6.01 g (17%)4.29 g (12%)
Total Lipid (fat)11 g (24%)7.86 g (17%)
Carbohydrate, By Difference38 g (18%)27.14 g (13%)
Fiber, Total Dietary5 g (28%)3.6 g (20%)
Sugars, Total12 g (67%)8.57 g (48%)
Calcium, Ca20 mg (2%)14 mg (2%)
Iron, Fe1.44 mg (11%)1.03 mg (8%)
Sodium, Na519 mg (30%)371 mg (22%)
Vitamin C, Total Ascorbic Acid15 mg (35%)10.7 mg (25%)
Vitamin A, Iu400 IU (11%)286 IU (8%)
Fatty Acids, Total Saturated0.99 g (7%)0.71 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Giant Eagle, Inc. Couscous Salad with 280 calories? A brisk walk for 61 minutes, jogging for 29 minutes, or hiking for 47 minutes will help your burn off the calories in couscous salad.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less58 minutes
Dancing51 minutes
Golfing51 minutes
Hiking47 minutes
Light Gardening51 minutes
Stretching93 minutes
Walking - 3.5 mph61 minutes
Weight Training - light workout78 minutes
Aerobics35 minutes
Basketball38 minutes
Bicycling - 10 mph or more29 minutes
Running - 5 mph29 minutes
Swimming33 minutes
Walking - 4.5 mph37 minutes
Weight Training - vigorous workout38 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium