Cream Bars - 100 calories
Manufacturer Western Family Foods, Inc.
Product Information and Ingredients
Cream Bars is manufactured by Western Family Foods, Inc. with a suggested serving size of 1 BAR (75 g) and 100 calories per serving. The nutritional value of a suggested serving of cream bars includes 5 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 0 grams of dietary fiber, 17 grams of sugar and 1 grams of proteins.
The product's manufacturer code is UPC: 015400872119.
This product is high in sugars.
Cream Bars is a low fat food because it contains less than 3 grams of fat per suggested serving.
Sugars 51% of DV
A serving of 1 BAR (75 g) of cream bars has 51% of the recommended daily intake of sugars.
Ingredient List
- Orange Sherbet: Water
- Sugar
- Corn Syrup
- Nonfat Milk
- Cream
- Contains Less Than 2% Of Whey
- Citric Acid
- Concentrated Orange Juice
- Orange Pulp Guar Gum
- Dextrose
- Mono & Diglycerides
- Locust Bean Gum
- Natural Flavor
- Calcium Sulfate
- Polysorbate 80
- Yellow 6 Frozen Dairy Dessert: Nonfat Milk
- Sugar
- Corn Syrup
- Sweetcream Buttermilk
- Cream
- High Fructose Corn Syrup Whey Protein Concentrate
- Whey
- Contains Less Than 2% Of Artificial Flavor
- Guar Gum
- Mono And Diglycerides
- Xanthan Gum
- Polysorbate 80
- Carrageenan
Nutrition Facts
Serving Size 1 BAR (75 g)
Amount Per Serving | ||
---|---|---|
Calories 100 | Calories from Fat 14 | |
% Daily Value* | ||
Total Fat 1.5g | 2% | |
Saturated Fat 1g | 4% | |
Trans Fat 0g | ||
Cholesterol 5mg | 1% | |
Sodium 0mg | 0% | |
Total Carbohydrate 22g | 6% | |
Dietary Fiber 0g | 0% | |
Sugars 17g | ||
Protein 1g |
Vitamin A 0% | Vitamin C 0% |
Calcium 2% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 133 | Calories from Fat 18 | |
% Daily Value* | ||
Total Fat 2g | 2% | |
Saturated Fat 1.3g | 5% | |
Trans Fat 0g | ||
Cholesterol 7mg | 2% | |
Sodium 33mg | 1% | |
Total Carbohydrate 29.3g | 7% | |
Dietary Fiber 0g | 0% | |
Sugars 23g | ||
Protein 1g |
Vitamin A 0% | Vitamin C 0% |
Calcium 3% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Cream Bars Nutritional Value
Nutrient | Suggested Serving 1 BAR (75 g) | Standard Serving 100g |
---|---|---|
Energy | 100 kcal (4%) | 133 kcal (5%) |
Protein | 1 g (1%) | 1.33 g (2%) |
Total Lipid (fat) | 1.5 g (2%) | 2 g (2%) |
Carbohydrate, By Difference | 22 g (6%) | 29.33 g (7%) |
Fiber, Total Dietary | 0 g (0%) | 0 g (0%) |
Sugars, Total | 17 g (51%) | 22.67 g (68%) |
Calcium, Ca | 40 mg (2%) | 53 mg (3%) |
Iron, Fe | 0 mg (0%) | 0 mg (0%) |
Sodium, Na | 25 mg (1%) | 33 mg (1%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 1 g (4%) | 1.33 g (5%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 5 mg (1%) | 7 mg (2%) |
Calories Burn off Time
How long would it take to burn off Western Family Foods, Inc. Cream Bars with 100 calories? A brisk walk for 22 minutes, jogging for 10 minutes, or hiking for 17 minutes will help your burn off the calories in cream bars.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 21 minutes |
Dancing | 18 minutes |
Golfing | 18 minutes |
Hiking | 17 minutes |
Light Gardening | 18 minutes |
Stretching | 33 minutes |
Walking - 3.5 mph | 22 minutes |
Weight Training - light workout | 28 minutes |
Aerobics | 13 minutes |
Basketball | 14 minutes |
Bicycling - 10 mph or more | 10 minutes |
Running - 5 mph | 10 minutes |
Swimming | 12 minutes |
Walking - 4.5 mph | 13 minutes |
Weight Training - vigorous workout | 14 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium