Cream Of Chicken Condensed Soup - 60 calories

Manufacturer Target Stores

Product Information and Ingredients

Cream Of Chicken Condensed Soup is manufactured by Target Stores with a suggested serving size of 0.5 cup (123 g) and 60 calories per serving. The nutritional value of a suggested serving of cream of chicken condensed soup includes 5 mg of cholesterol, 0 mg of sodium, 9 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 085239187432.

This product is high in sodium.

Cream Of Chicken Condensed Soup is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sodium 38% of DV

A serving of 0.5 cup (123 g) of cream of chicken condensed soup has 38% of the recommended daily intake of sodium.

Ingredient List

  • Chicken Stock
  • Water
  • Modified Corn Starch
  • Cooked Chicken White Meat
  • Wheat Flour
  • Contains Less Than 2% Of Salt
  • Whey Powder
  • Cooked Mechanically Separated Chicken
  • Soy Protein Concentrate
  • Chicken Fat
  • Monosodium Glutamate
  • Soybean Oil
  • Sugar
  • Yeast Extract
  • Natural Flavor
  • Isolated Soy Protein
  • Sodium Phosphates
  • Potassium Chloride
  • Onion Powder
  • Cream
  • Corn Starch
  • Flavor
  • Milk Solids
  • Beta Carotene (color)
UPC Code: 085239187432
Cream Of Chicken Condensed Soup UPC Bar Code UPC: 085239187432

Nutrition Facts

Serving Size 0.5 cup (123 g)

Amount Per Serving
Calories 60 Calories from Fat 18
% Daily Value*
Total Fat 2g 4%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 0mg 0%
Total Carbohydrate 9g 4%
Dietary Fiber 0g 0%
Sugars 1g
Protein 2g
Vitamin A 12% Vitamin C 0%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 49 Calories from Fat 15
% Daily Value*
Total Fat 1.6g 3%
Saturated Fat 0.4g 3%
Trans Fat 0g
Cholesterol 4mg 2%
Sodium 610mg 31%
Total Carbohydrate 7.3g 3%
Dietary Fiber 0g 0%
Sugars 1g
Protein 2g
Vitamin A 10% Vitamin C 0%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Cream Of Chicken Condensed Soup Nutritional Value

Nutrient Suggested Serving 0.5 cup (123 g) Standard Serving 100g
Energy60 kcal (4%)49 kcal (3%)
Protein2 g (5%)1.63 g (4%)
Total Lipid (fat)2 g (4%)1.63 g (3%)
Carbohydrate, By Difference9 g (4%)7.32 g (3%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total1 g (5%)0.81 g (4%)
Calcium, Ca20 mg (2%)16 mg (2%)
Iron, Fe0.36 mg (2%)0.29 mg (2%)
Potassium, K70 mg (2%)57 mg (1%)
Sodium, Na750 mg (38%)610 mg (31%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu501 IU (12%)407 IU (10%)
Fatty Acids, Total Saturated0.5 g (3%)0.41 g (3%)
Fatty Acids, Total Monounsaturated0.5 g (0%)0.41 g (0%)
Fatty Acids, Total Polyunsaturated0.5 g (0%)0.41 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (2%)4 mg (2%)

Calories Burn off Time

How long would it take to burn off Target Stores Cream Of Chicken Condensed Soup with 60 calories? A brisk walk for 13 minutes, jogging for 6 minutes, or hiking for 10 minutes will help your burn off the calories in cream of chicken condensed soup.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less13 minutes
Dancing11 minutes
Golfing11 minutes
Hiking10 minutes
Light Gardening11 minutes
Stretching20 minutes
Walking - 3.5 mph13 minutes
Weight Training - light workout17 minutes
Aerobics8 minutes
Basketball8 minutes
Bicycling - 10 mph or more6 minutes
Running - 5 mph6 minutes
Swimming7 minutes
Walking - 4.5 mph8 minutes
Weight Training - vigorous workout8 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium