Creamy Tomato Macaroni & Cheese Dinner - 300 calories

Manufacturer Target Stores

Product Information and Ingredients

Creamy Tomato Macaroni & Cheese Dinner is manufactured by Target Stores with a suggested serving size of 1 CUP PREPARED | ABOUT (70 g) and 300 calories per serving. The nutritional value of a suggested serving of creamy tomato macaroni & cheese dinner includes 5 mg of cholesterol, 0 mg of sodium, 50 grams of carbohydrates, 2 grams of dietary fiber, 6 grams of sugar and 9 grams of proteins.

The product's manufacturer code is UPC: 085239149171.

Creamy Tomato Macaroni & Cheese Dinner is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Enriched Macaroni (wheat Flour
  • Durum Wheat Flour
  • Niacin
  • Ferrous Sulfate
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Seasoning: Whey
  • Nonfat Milk
  • Cream
  • Corn Starch
  • Salt
  • Tomato Powder
  • Cheddar Cheese (pasteurized Cultured Milk
  • Salt
  • Enzymes)
  • Parsley
  • Garlic Powder
  • Spice Citric Acid
  • Disodium Phosphate
  • Silicon Dioxide (anti-caking Agent)
UPC Code: 085239149171
Creamy Tomato Macaroni & Cheese Dinner UPC Bar Code UPC: 085239149171

Nutrition Facts

Serving Size 1 CUP PREPARED | ABOUT (70 g)

Amount Per Serving
Calories 300 Calories from Fat 27
% Daily Value*
Total Fat 3g 3%
Saturated Fat 1.5g 5%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 50g 12%
Dietary Fiber 2g 6%
Sugars 6g
Protein 9g
Vitamin A 1% Vitamin C 1%
Calcium 4% Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 429 Calories from Fat 39
% Daily Value*
Total Fat 4.3g 5%
Saturated Fat 2.1g 7%
Trans Fat 0g
Cholesterol 7mg 2%
Sodium 529mg 15%
Total Carbohydrate 71.4g 17%
Dietary Fiber 2.9g 8%
Sugars 9g
Protein 13g
Vitamin A 2% Vitamin C 2%
Calcium 6% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Creamy Tomato Macaroni & Cheese Dinner Nutritional Value

Nutrient Suggested Serving 1 CUP PREPARED | ABOUT (70 g) Standard Serving 100g
Energy300 kcal (11%)429 kcal (15%)
Protein9 g (12%)12.86 g (18%)
Total Lipid (fat)3 g (3%)4.29 g (5%)
Carbohydrate, By Difference50 g (12%)71.43 g (17%)
Fiber, Total Dietary2 g (6%)2.9 g (8%)
Sugars, Total6 g (17%)8.57 g (24%)
Calcium, Ca80 mg (4%)114 mg (6%)
Iron, Fe1.8 mg (7%)2.57 mg (10%)
Sodium, Na370 mg (11%)529 mg (15%)
Vitamin C, Total Ascorbic Acid1.2 mg (1%)1.7 mg (2%)
Vitamin A, Iu100 IU (1%)143 IU (2%)
Fatty Acids, Total Saturated1.5 g (5%)2.14 g (7%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)7 mg (2%)

Calories Burn off Time

How long would it take to burn off Target Stores Creamy Tomato Macaroni & Cheese Dinner with 300 calories? A brisk walk for 65 minutes, jogging for 31 minutes, or hiking for 50 minutes will help your burn off the calories in creamy tomato macaroni & cheese dinner.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less63 minutes
Dancing55 minutes
Golfing55 minutes
Hiking50 minutes
Light Gardening55 minutes
Stretching100 minutes
Walking - 3.5 mph65 minutes
Weight Training - light workout83 minutes
Aerobics38 minutes
Basketball41 minutes
Bicycling - 10 mph or more31 minutes
Running - 5 mph31 minutes
Swimming35 minutes
Walking - 4.5 mph39 minutes
Weight Training - vigorous workout41 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium