Creme Cake - 270 calories

Manufacturer Wal-mart Stores, Inc.

Product Information and Ingredients

Creme Cake is manufactured by Wal-mart Stores, Inc. with a suggested serving size of 0.08 CAKE (76 g) and 270 calories per serving. The nutritional value of a suggested serving of creme cake includes 45 mg of cholesterol, 0 mg of sodium, 38 grams of carbohydrates, 1 grams of dietary fiber, 23 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 078742058368.

This product is high in sugars.

Calories from fat: a total of 40% of the calories in the suggested servig of this product come from fat.

Sugars 70% of DV

A serving of 0.08 CAKE (76 g) of creme cake has 70% of the recommended daily intake of sugars.

Ingredient List

  • Sugar
  • Enriched Bleached Flour (wheat Flour
  • Niacin
  • Ferrous Sulfate
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Eggs
  • Soybean Oil
  • Water
  • Brown Sugar
  • Milk
  • Vegetable Shortening (palm Oil
  • Soybean Oil
  • Propylene Glycol Monoesters
  • Mono- And Diglycerides
  • Soy Lecithin)
  • Contains 2% Or Less Of Each Of The Following: Wheat Starch
  • Food Starch - Modified
  • Spice
  • Dried Buttermilk
  • Natural And Artificial Flavor (contains Milk)
  • Nonfat Milk
  • Potassium Sorbate (preservative)
  • Salt
  • Sodium Bicarbonate
  • Maltodextrin
  • Calcium Propionate (preservative)
  • Sodium Acid Pyrophosphate
  • Guar Gum
  • Sorbic Acid
  • Cultured Sugar
  • Vinegar
  • Modified Corn Starch
  • Propylene Glycol
  • Caramelized Sugar
  • Agar
  • Sorbic Acid (preservative)
  • Cellulose Gum
  • Mono- And Diglycerides
UPC Code: 078742058368
Creme Cake UPC Bar Code UPC: 078742058368

Nutrition Facts

Serving Size 0.08 CAKE (76 g)

Amount Per Serving
Calories 270 Calories from Fat 108
% Daily Value*
Total Fat 12g 14%
Saturated Fat 3g 11%
Trans Fat 0g
Cholesterol 45mg 11%
Sodium 0mg 0%
Total Carbohydrate 38g 10%
Dietary Fiber 1g 3%
Sugars 23g
Protein 3g
Vitamin A 2% Vitamin C 0%
Calcium 5% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 355 Calories from Fat 142
% Daily Value*
Total Fat 15.8g 18%
Saturated Fat 4g 15%
Trans Fat 0g
Cholesterol 59mg 15%
Sodium 289mg 9%
Total Carbohydrate 50g 13%
Dietary Fiber 1.3g 4%
Sugars 30g
Protein 4g
Vitamin A 2% Vitamin C 0%
Calcium 6% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Creme Cake Nutritional Value

Nutrient Suggested Serving 0.08 CAKE (76 g) Standard Serving 100g
Energy270 kcal (10%)355 kcal (13%)
Protein3 g (4%)3.95 g (6%)
Total Lipid (fat)12 g (14%)15.79 g (18%)
Carbohydrate, By Difference38 g (10%)50 g (13%)
Fiber, Total Dietary1 g (3%)1.3 g (4%)
Sugars, Total23 g (70%)30.26 g (92%)
Calcium, Ca80 mg (5%)105 mg (6%)
Iron, Fe1.8 mg (8%)2.37 mg (10%)
Sodium, Na220 mg (7%)289 mg (9%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (2%)132 IU (2%)
Fatty Acids, Total Saturated3 g (11%)3.95 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol45 mg (11%)59 mg (15%)

Calories Burn off Time

How long would it take to burn off Wal-mart Stores, Inc. Creme Cake with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in creme cake.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less56 minutes
Dancing49 minutes
Golfing49 minutes
Hiking45 minutes
Light Gardening49 minutes
Stretching90 minutes
Walking - 3.5 mph59 minutes
Weight Training - light workout75 minutes
Aerobics34 minutes
Basketball37 minutes
Bicycling - 10 mph or more28 minutes
Running - 5 mph28 minutes
Swimming32 minutes
Walking - 4.5 mph36 minutes
Weight Training - vigorous workout37 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium