Crispy Fries With Sea Salt - 130 calories

Manufacturer Lamb Weston Sales, Inc.

Product Information and Ingredients

Crispy Fries With Sea Salt is manufactured by Lamb Weston Sales, Inc. with a suggested serving size of 12 PIECES (84 g) and 130 calories per serving. The nutritional value of a suggested serving of crispy fries with sea salt includes 0 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 2 grams of dietary fiber, 1 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 834183100246.

Calories from fat: a total of 27.69% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Potatoes
  • Vegetable Oil (contains One Or More Of The Following: High Oleic Canola
  • Canola
  • Sunflower
  • Olive)
  • Rice Flour
  • Tapioca Starch
  • Corn Starch
  • Dextrin
  • Sea Salt
  • Rosemary
  • Apple Juice Concentrate
  • Citric Acid (to Promote Color Retention)
  • Xanthan Gum
  • Natural Flavors

Nutrition Facts

Serving Size 12 PIECES (84 g)

Amount Per Serving
Calories 130 Calories from Fat 36
% Daily Value*
Total Fat 4g 5%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 22g 6%
Dietary Fiber 2g 7%
Sugars 1g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 155 Calories from Fat 43
% Daily Value*
Total Fat 4.8g 6%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 429mg 15%
Total Carbohydrate 26.2g 7%
Dietary Fiber 2.4g 8%
Sugars 1g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Crispy Fries With Sea Salt Nutritional Value

Nutrient Suggested Serving 12 PIECES (84 g) Standard Serving 100g
Energy130 kcal (5%)155 kcal (7%)
Protein2 g (3%)2.38 g (4%)
Total Lipid (fat)4 g (5%)4.76 g (6%)
Carbohydrate, By Difference22 g (6%)26.19 g (7%)
Fiber, Total Dietary2 g (7%)2.4 g (8%)
Sugars, Total1 g (3%)1.19 g (4%)
Calcium, Ca11 mg (1%)13 mg (1%)
Iron, Fe0.36 mg (2%)0.43 mg (2%)
Potassium, K340 mg (6%)405 mg (7%)
Sodium, Na360 mg (13%)429 mg (15%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Monounsaturated2.5 g (0%)2.98 g (0%)
Fatty Acids, Total Polyunsaturated1 g (0%)1.19 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Lamb Weston Sales, Inc. Crispy Fries With Sea Salt with 130 calories? A brisk walk for 28 minutes, jogging for 13 minutes, or hiking for 22 minutes will help your burn off the calories in crispy fries with sea salt.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less27 minutes
Dancing24 minutes
Golfing24 minutes
Hiking22 minutes
Light Gardening24 minutes
Stretching43 minutes
Walking - 3.5 mph28 minutes
Weight Training - light workout36 minutes
Aerobics16 minutes
Basketball18 minutes
Bicycling - 10 mph or more13 minutes
Running - 5 mph13 minutes
Swimming15 minutes
Walking - 4.5 mph17 minutes
Weight Training - vigorous workout18 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium