Crispy Marshmallow Treats - 270 calories

Manufacturer Other

Product Information and Ingredients

Crispy Marshmallow Treats is manufactured by Other with a suggested serving size of 1 SQUARE (75 g) and 270 calories per serving. The nutritional value of a suggested serving of crispy marshmallow treats includes 0 mg of cholesterol, 0 mg of sodium, 50 grams of carbohydrates, 8 grams of dietary fiber, 9 grams of sugar and 15 grams of proteins.

The product's manufacturer code is UPC: 852109004430.

This product is a good source of fiber .

Crispy Marshmallow Treats is a low fat food because it contains less than 3 grams of fat per suggested serving.

Fiber 24% of DV

A serving of 1 SQUARE (75 g) of crispy marshmallow treats has 24% of the recommended daily needs of fiber.

Ingredient List

  • Protein Blend (milk Protein Concentrate
  • Soy Protein Isolate)
  • Brown Rice
  • Brown Rice Syrup
  • Vegetable Glycerin
  • Non-gmo Soluble Corn Fiber
  • Natural Color Sprinkles (sugar
  • Corn Starch
  • Palm Oil & Palm Kernel Oil
  • Dextrin
  • Soy Lecithin
  • Curcumin
  • Turmeric
  • Annatto
  • Beet Juice
  • Vegetable Juice
  • Beta Carotene
  • Maltodextrin
  • Sodium Bicarbonate
  • Confectioner's Glaze
  • Carnauba Wax)
  • Palm Oil And/or Canola Oil And/or Sunflower Oil
  • Agar
  • Egg White Powder
  • Natural Flavor
  • Xanthan Gum
  • Salt
  • Tapioca Starch

Nutrition Facts

Serving Size 1 SQUARE (75 g)

Amount Per Serving
Calories 270 Calories from Fat 27
% Daily Value*
Total Fat 3g 3%
Saturated Fat 1.5g 6%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 50g 13%
Dietary Fiber 8g 24%
Sugars 9g
Protein 15g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 360 Calories from Fat 36
% Daily Value*
Total Fat 4g 5%
Saturated Fat 2g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 307mg 10%
Total Carbohydrate 66.7g 17%
Dietary Fiber 10.7g 32%
Sugars 12g
Protein 20g
Vitamin A 0% Vitamin C 0%
Calcium 5% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Crispy Marshmallow Treats Nutritional Value

Nutrient Suggested Serving 1 SQUARE (75 g) Standard Serving 100g
Energy270 kcal (10%)360 kcal (14%)
Protein15 g (22%)20 g (29%)
Total Lipid (fat)3 g (3%)4 g (5%)
Carbohydrate, By Difference50 g (13%)66.67 g (17%)
Fiber, Total Dietary8 g (24%)10.7 g (32%)
Sugars, Total9 g (27%)12 g (36%)
Calcium, Ca60 mg (3%)80 mg (5%)
Iron, Fe1.08 mg (5%)1.44 mg (6%)
Sodium, Na230 mg (7%)307 mg (10%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1.5 g (6%)2 g (8%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Other Crispy Marshmallow Treats with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in crispy marshmallow treats.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less56 minutes
Dancing49 minutes
Golfing49 minutes
Hiking45 minutes
Light Gardening49 minutes
Stretching90 minutes
Walking - 3.5 mph59 minutes
Weight Training - light workout75 minutes
Aerobics34 minutes
Basketball37 minutes
Bicycling - 10 mph or more28 minutes
Running - 5 mph28 minutes
Swimming32 minutes
Walking - 4.5 mph36 minutes
Weight Training - vigorous workout37 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium