Crunch Ice Cream Bars - 130 calories

Manufacturer Giant Eagle, Inc.

Product Information and Ingredients

Crunch Ice Cream Bars is manufactured by Giant Eagle, Inc. with a suggested serving size of 1 BAR (50 g) and 130 calories per serving. The nutritional value of a suggested serving of crunch ice cream bars includes 20 mg of cholesterol, 0 mg of sodium, 13 grams of carbohydrates, 0 grams of dietary fiber, 12 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 030034079093.

This product is high in saturated fats.

Calories from fat: a total of 62.31% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Saturated Fats 15% of DV

A serving of 1 BAR (50 g) of crunch ice cream bars has 15% of the recommended daily intake of saturated fats.

Ingredient List

  • Ice Cream (milkfat And Nonfat Milk
  • High Fructose Corn Syrup
  • Corn Syrup
  • Buttermilk
  • Sugar
  • Whey
  • Mono- And Diglycerides
  • Guar Gum
  • Xanthan Gum
  • Polysorbate 80
  • Artificial Flavor
  • Locust Bean Gum
  • Carrageenan)
  • Milk Chocolate Coating (coconut Oil
  • Sugar
  • Cocoa Powder
  • Nonfat Dry Milk
  • Soy Lecithin
  • Salt
  • Vanillin)
  • Crisped Rice (rice
  • Sugar
  • Salt
  • Malt)
UPC Code: 030034079093
Crunch Ice Cream Bars UPC Bar Code UPC: 030034079093

Nutrition Facts

Serving Size 1 BAR (50 g)

Amount Per Serving
Calories 130 Calories from Fat 81
% Daily Value*
Total Fat 9g 7%
Saturated Fat 6g 15%
Trans Fat 0g
Cholesterol 20mg 3%
Sodium 0mg 0%
Total Carbohydrate 13g 2%
Dietary Fiber 0g 0%
Sugars 12g
Protein 2g
Vitamin A 2% Vitamin C 0%
Calcium 2% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 260 Calories from Fat 162
% Daily Value*
Total Fat 18g 14%
Saturated Fat 12g 30%
Trans Fat 0g
Cholesterol 40mg 7%
Sodium 90mg 2%
Total Carbohydrate 26g 4%
Dietary Fiber 0g 0%
Sugars 24g
Protein 4g
Vitamin A 4% Vitamin C 0%
Calcium 5% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Crunch Ice Cream Bars Nutritional Value

Nutrient Suggested Serving 1 BAR (50 g) Standard Serving 100g
Energy130 kcal (3%)260 kcal (7%)
Protein2 g (2%)4 g (4%)
Total Lipid (fat)9 g (7%)18 g (14%)
Carbohydrate, By Difference13 g (2%)26 g (4%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total12 g (24%)24 g (48%)
Calcium, Ca60 mg (2%)120 mg (5%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na45 mg (1%)90 mg (2%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu200 IU (2%)400 IU (4%)
Fatty Acids, Total Saturated6 g (15%)12 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (3%)40 mg (7%)

Calories Burn off Time

How long would it take to burn off Giant Eagle, Inc. Crunch Ice Cream Bars with 130 calories? A brisk walk for 28 minutes, jogging for 13 minutes, or hiking for 22 minutes will help your burn off the calories in crunch ice cream bars.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less27 minutes
Dancing24 minutes
Golfing24 minutes
Hiking22 minutes
Light Gardening24 minutes
Stretching43 minutes
Walking - 3.5 mph28 minutes
Weight Training - light workout36 minutes
Aerobics16 minutes
Basketball18 minutes
Bicycling - 10 mph or more13 minutes
Running - 5 mph13 minutes
Swimming15 minutes
Walking - 4.5 mph17 minutes
Weight Training - vigorous workout18 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium