Dairy Free Frozen Dessert Sandwiches - 130 calories

Manufacturer Tofutti Brands Inc.

Product Information and Ingredients

Dairy Free Frozen Dessert Sandwiches is manufactured by Tofutti Brands Inc. with a suggested serving size of 1 SANDWICH (38 g) and 130 calories per serving. The nutritional value of a suggested serving of dairy free frozen dessert sandwiches includes 0 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 0 grams of dietary fiber, 9 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 020188013012.

Calories from fat: a total of 41.54% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Water
  • Sugar
  • Corn Syrup Solids
  • Contains One Or More Of The Following Oils (corn And Soy)
  • Non-gmo (soy Protein
  • Tofu) Cocoa Butter
  • Vanilla
  • Soy Lecithin
  • Guar Seed Gum
  • Carob Bean Gum
  • Salt Wafer Ingredients: Unbleached Wheat Flour
  • Sugar
  • Caramel Color
  • Soybean Oil
  • Yellow Corn Flour
  • Cocoa
  • Modified Corn Starch
  • Salt
  • Baking Soda
  • Soy Lecithin
UPC Code: 020188013012
Dairy Free Frozen Dessert Sandwiches UPC Bar Code UPC: 020188013012

Nutrition Facts

Serving Size 1 SANDWICH (38 g)

Amount Per Serving
Calories 130 Calories from Fat 54
% Daily Value*
Total Fat 6g 4%
Saturated Fat 1g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 17g 2%
Dietary Fiber 0g 0%
Sugars 9g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 342 Calories from Fat 142
% Daily Value*
Total Fat 15.8g 9%
Saturated Fat 2.6g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 318mg 5%
Total Carbohydrate 44.7g 6%
Dietary Fiber 0g 0%
Sugars 24g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Dairy Free Frozen Dessert Sandwiches Nutritional Value

Nutrient Suggested Serving 1 SANDWICH (38 g) Standard Serving 100g
Energy130 kcal (2%)342 kcal (7%)
Protein2 g (1%)5.26 g (4%)
Total Lipid (fat)6 g (4%)15.79 g (9%)
Carbohydrate, By Difference17 g (2%)44.74 g (6%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total9 g (14%)23.68 g (36%)
Lactose0 g (0%)0 g (0%)
Sodium, Na121 mg (2%)318 mg (5%)
Fatty Acids, Total Saturated1 g (2%)2.63 g (5%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Tofutti Brands Inc. Dairy Free Frozen Dessert Sandwiches with 130 calories? A brisk walk for 28 minutes, jogging for 13 minutes, or hiking for 22 minutes will help your burn off the calories in dairy free frozen dessert sandwiches.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less27 minutes
Dancing24 minutes
Golfing24 minutes
Hiking22 minutes
Light Gardening24 minutes
Stretching43 minutes
Walking - 3.5 mph28 minutes
Weight Training - light workout36 minutes
Aerobics16 minutes
Basketball18 minutes
Bicycling - 10 mph or more13 minutes
Running - 5 mph13 minutes
Swimming15 minutes
Walking - 4.5 mph17 minutes
Weight Training - vigorous workout18 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium