Dakota Style, Sunflower Kernels, Savory Bacon - 193 calories

Manufacturer Dakota Style Chips

Product Information and Ingredients

Dakota Style, Sunflower Kernels, Savory Bacon is manufactured by Dakota Style Chips with a suggested serving size of 0.25 cup (33 g) and 193 calories per serving. The nutritional value of a suggested serving of dakota style, sunflower kernels, savory bacon includes 0 mg of cholesterol, 0 mg of sodium, 7.5 grams of carbohydrates, 3 grams of dietary fiber, 1 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 084872201772.

Calories from fat: a total of 76.94% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Sunflower Kernels
  • Vegetable Oil (sunflower Oil &/or Cottonseed Oil)
  • Bacon Seasoning Blend (maltodextrin
  • Salt
  • Hydrolyzed Soy Protein
  • Onion & Garlic
  • Natural Flavors
  • Caramel Color
  • Less Than 2% Silicon Dioxide)
  • Salt
UPC Code: 084872201772
Dakota Style, Sunflower Kernels, Savory Bacon UPC Bar Code UPC: 084872201772

Nutrition Facts

Serving Size 0.25 cup (33 g)

Amount Per Serving
Calories 193 Calories from Fat 149
% Daily Value*
Total Fat 16.5g 8%
Saturated Fat 2g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 7.5g 1%
Dietary Fiber 3g 4%
Sugars 1g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 585 Calories from Fat 450
% Daily Value*
Total Fat 50g 25%
Saturated Fat 6.1g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 827mg 11%
Total Carbohydrate 22.7g 3%
Dietary Fiber 9.1g 12%
Sugars 3g
Protein 18g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Dakota Style, Sunflower Kernels, Savory Bacon Nutritional Value

Nutrient Suggested Serving 0.25 cup (33 g) Standard Serving 100g
Energy193 kcal (3%)585 kcal (10%)
Protein6 g (4%)18.18 g (12%)
Total Lipid (fat)16.5 g (8%)50 g (25%)
Carbohydrate, By Difference7.5 g (1%)22.73 g (3%)
Fiber, Total Dietary3 g (4%)9.1 g (12%)
Sugars, Total1 g (1%)3.03 g (4%)
Calcium, Ca18 mg (0%)55 mg (1%)
Iron, Fe2 mg (4%)6.06 mg (11%)
Sodium, Na273 mg (4%)827 mg (11%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu6 IU (0%)18 IU (0%)
Fatty Acids, Total Saturated2 g (3%)6.06 g (10%)
Fatty Acids, Total Monounsaturated3 g (0%)9.09 g (0%)
Fatty Acids, Total Polyunsaturated10.5 g (0%)31.82 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Dakota Style Chips Dakota Style, Sunflower Kernels, Savory Bacon with 193 calories? A brisk walk for 42 minutes, jogging for 20 minutes, or hiking for 32 minutes will help your burn off the calories in dakota style, sunflower kernels, savory bacon.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less40 minutes
Dancing35 minutes
Golfing35 minutes
Hiking32 minutes
Light Gardening35 minutes
Stretching64 minutes
Walking - 3.5 mph42 minutes
Weight Training - light workout54 minutes
Aerobics24 minutes
Basketball26 minutes
Bicycling - 10 mph or more20 minutes
Running - 5 mph20 minutes
Swimming23 minutes
Walking - 4.5 mph25 minutes
Weight Training - vigorous workout26 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium