Danish Cookies Baked With Butter, Unprepared - calories
Manufacturer Jacobsens Bakery A/s
Product Information and Ingredients
Danish Cookies Baked With Butter, Unprepared is manufactured by Jacobsens Bakery A/s with a suggested serving size of 30 g (100 g) and calories per serving. The nutritional value of a suggested serving of danish cookies baked with butter, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 23 grams of sugar and 5.3 grams of proteins.
The product's manufacturer code is GTIN: 05776879016538.
This product is high in fat, sugars and saturated fats.
Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.
Fat 35% of DV
A serving of 30 g (100 g) of danish cookies baked with butter, unprepared has 35% of the recommended daily intake of fat.
Sugars 92% of DV
A serving of 30 g (100 g) of danish cookies baked with butter, unprepared has 92% of the recommended daily intake of sugars.
Saturated Fats 55% of DV
A serving of 30 g (100 g) of danish cookies baked with butter, unprepared has 55% of the recommended daily intake of saturated fats.
Ingredient List
- Ingredients: Wheat Flour
- Sugar
- Vegetable Shortening (palm Oil And Canola Oil)
- Butter (milk) 2,5%
- Coconut
- Butter Aroma
- Salt
- Vanilla Flavour
- Raising Agent (ammonium Bicarbonate)
- Dextrose
Nutrition Facts
Serving Size 30 g (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 23g | 35% | |
| Saturated Fat 11g | 55% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Sugars 23g | ||
| Protein 5g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 23g | 35% | |
| Saturated Fat 11g | 55% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Sugars 23g | ||
| Protein 5g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Danish Cookies Baked With Butter, Unprepared Nutritional Value
| Nutrient | Suggested Serving 30 g (100 g) | Standard Serving 100g |
|---|---|---|
| Protein | 5.3 g (10%) | 5.3 g (10%) |
| Total Lipid (fat) | 23 g (35%) | 23 g (35%) |
| Sugars, Total | 23 g (92%) | 23 g (92%) |
| Fatty Acids, Total Saturated | 11 g (55%) | 11 g (55%) |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium