Dark Belgian Chocolate - 300 calories

Manufacturer Kings Super Markets Inc

Product Information and Ingredients

Dark Belgian Chocolate is manufactured by Kings Super Markets Inc with a suggested serving size of 1 BAR (57 g) and 300 calories per serving. The nutritional value of a suggested serving of dark belgian chocolate includes 0 mg of cholesterol, 0 mg of sodium, 28 grams of carbohydrates, 4 grams of dietary fiber, 25 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 073866103864.

This product is high in sugars and saturated fats.

Calories from fat: a total of 54% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 57% of DV

A serving of 1 BAR (57 g) of dark belgian chocolate has 57% of the recommended daily intake of sugars.

Saturated Fats 31% of DV

A serving of 1 BAR (57 g) of dark belgian chocolate has 31% of the recommended daily intake of saturated fats.

Ingredient List

  • Dark Chocolate [cocoa Mass
  • Sugar
  • Cocoa Butter
  • Soy Lecithin (emulsifier)
  • And Natural Vanilla Extract]
  • Sea Salt
UPC Code: 073866103864
Dark Belgian Chocolate UPC Bar Code UPC: 073866103864

Nutrition Facts

Serving Size 1 BAR (57 g)

Amount Per Serving
Calories 300 Calories from Fat 162
% Daily Value*
Total Fat 18g 16%
Saturated Fat 11g 31%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 28g 5%
Dietary Fiber 4g 9%
Sugars 25g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 526 Calories from Fat 284
% Daily Value*
Total Fat 31.6g 28%
Saturated Fat 19.3g 55%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 579mg 14%
Total Carbohydrate 49.1g 9%
Dietary Fiber 7g 16%
Sugars 44g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Dark Belgian Chocolate Nutritional Value

Nutrient Suggested Serving 1 BAR (57 g) Standard Serving 100g
Energy300 kcal (9%)526 kcal (15%)
Protein3 g (3%)5.26 g (6%)
Total Lipid (fat)18 g (16%)31.58 g (28%)
Carbohydrate, By Difference28 g (5%)49.12 g (9%)
Fiber, Total Dietary4 g (9%)7 g (16%)
Sugars, Total25 g (57%)43.86 g (100%)
Calcium, Ca20 mg (1%)35 mg (2%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na330 mg (8%)579 mg (14%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated11 g (31%)19.3 g (55%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Kings Super Markets Inc Dark Belgian Chocolate with 300 calories? A brisk walk for 65 minutes, jogging for 31 minutes, or hiking for 50 minutes will help your burn off the calories in dark belgian chocolate.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less63 minutes
Dancing55 minutes
Golfing55 minutes
Hiking50 minutes
Light Gardening55 minutes
Stretching100 minutes
Walking - 3.5 mph65 minutes
Weight Training - light workout83 minutes
Aerobics38 minutes
Basketball41 minutes
Bicycling - 10 mph or more31 minutes
Running - 5 mph31 minutes
Swimming35 minutes
Walking - 4.5 mph39 minutes
Weight Training - vigorous workout41 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium