Dark Chocolate Bar - 260 calories

Manufacturer Cloud Nine Inc.

Product Information and Ingredients

Dark Chocolate Bar is manufactured by Cloud Nine Inc. with a suggested serving size of 1 BAR (50 g) and 260 calories per serving. The nutritional value of a suggested serving of dark chocolate bar includes 0 mg of cholesterol, 0 mg of sodium, 25 grams of carbohydrates, 3 grams of dietary fiber, 15 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 729582116458.

This product is high in sugars and saturated fats.

Calories from fat: a total of 55.38% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 30% of DV

A serving of 1 BAR (50 g) of dark chocolate bar has 30% of the recommended daily intake of sugars.

Saturated Fats 30% of DV

A serving of 1 BAR (50 g) of dark chocolate bar has 30% of the recommended daily intake of saturated fats.

Ingredient List

  • Center (rice Syrup
  • Dried Coconut
  • Almonds)
  • Dark Chocolate Coating (evaporated Cane Syrup
  • Unsweetened Chocolate+
  • Cocoa Butter+
  • Soy Lecithin
  • Natural Vanilla)
UPC Code: 729582116458
Dark Chocolate Bar UPC Bar Code UPC: 729582116458

Nutrition Facts

Serving Size 1 BAR (50 g)

Amount Per Serving
Calories 260 Calories from Fat 144
% Daily Value*
Total Fat 16g 12%
Saturated Fat 12g 30%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 25g 4%
Dietary Fiber 3g 6%
Sugars 15g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 520 Calories from Fat 288
% Daily Value*
Total Fat 32g 25%
Saturated Fat 24g 60%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 80mg 2%
Total Carbohydrate 50g 8%
Dietary Fiber 6g 12%
Sugars 30g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Dark Chocolate Bar Nutritional Value

Nutrient Suggested Serving 1 BAR (50 g) Standard Serving 100g
Energy260 kcal (7%)520 kcal (13%)
Protein3 g (3%)6 g (6%)
Total Lipid (fat)16 g (12%)32 g (25%)
Carbohydrate, By Difference25 g (4%)50 g (8%)
Fiber, Total Dietary3 g (6%)6 g (12%)
Sugars, Total15 g (30%)30 g (60%)
Calcium, Ca20 mg (1%)40 mg (2%)
Iron, Fe1.08 mg (3%)2.16 mg (6%)
Sodium, Na40 mg (1%)80 mg (2%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated12 g (30%)24 g (60%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Cloud Nine Inc. Dark Chocolate Bar with 260 calories? A brisk walk for 57 minutes, jogging for 27 minutes, or hiking for 43 minutes will help your burn off the calories in dark chocolate bar.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less54 minutes
Dancing47 minutes
Golfing47 minutes
Hiking43 minutes
Light Gardening47 minutes
Stretching87 minutes
Walking - 3.5 mph57 minutes
Weight Training - light workout72 minutes
Aerobics33 minutes
Basketball36 minutes
Bicycling - 10 mph or more27 minutes
Running - 5 mph27 minutes
Swimming31 minutes
Walking - 4.5 mph34 minutes
Weight Training - vigorous workout36 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium