Dark Chocolate Fancy Truffle - 260 calories

Manufacturer Cemoi Chocolatier

Product Information and Ingredients

Dark Chocolate Fancy Truffle is manufactured by Cemoi Chocolatier with a suggested serving size of 3 SQUARES (45 g) and 260 calories per serving. The nutritional value of a suggested serving of dark chocolate fancy truffle includes 5 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 3 grams of dietary fiber, 19 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 3173284132297.

This product is high in sugars and saturated fats.

Calories from fat: a total of 62.31% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 34% of DV

A serving of 3 SQUARES (45 g) of dark chocolate fancy truffle has 34% of the recommended daily intake of sugars.

Saturated Fats 25% of DV

A serving of 3 SQUARES (45 g) of dark chocolate fancy truffle has 25% of the recommended daily intake of saturated fats.

Ingredient List

  • Sugar
  • Coca Mass
  • Vegetable Fats (palm
  • Palm Kernel)
  • Reduced Fat Coca Powder
  • Cocoa Butter
  • Hazelnut Paste
  • Anhydrous Milk Fat
  • Whey Powder
  • Sunflower Lecithin (emulsifier)
  • Natural And Artificial Flavors

Nutrition Facts

Serving Size 3 SQUARES (45 g)

Amount Per Serving
Calories 260 Calories from Fat 162
% Daily Value*
Total Fat 18g 12%
Saturated Fat 11g 25%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 23g 3%
Dietary Fiber 3g 5%
Sugars 19g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 578 Calories from Fat 360
% Daily Value*
Total Fat 40g 28%
Saturated Fat 24.4g 55%
Trans Fat 0g
Cholesterol 11mg 2%
Sodium 11mg 0%
Total Carbohydrate 51.1g 8%
Dietary Fiber 6.7g 12%
Sugars 42g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Dark Chocolate Fancy Truffle Nutritional Value

Nutrient Suggested Serving 3 SQUARES (45 g) Standard Serving 100g
Energy260 kcal (6%)578 kcal (13%)
Protein2 g (2%)4.44 g (4%)
Total Lipid (fat)18 g (12%)40 g (28%)
Carbohydrate, By Difference23 g (3%)51.11 g (8%)
Fiber, Total Dietary3 g (5%)6.7 g (12%)
Sugars, Total19 g (34%)42.22 g (76%)
Calcium, Ca20 mg (1%)44 mg (2%)
Iron, Fe1.8 mg (5%)4 mg (10%)
Sodium, Na5 mg (0%)11 mg (0%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated11 g (25%)24.44 g (55%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)11 mg (2%)

Calories Burn off Time

How long would it take to burn off Cemoi Chocolatier Dark Chocolate Fancy Truffle with 260 calories? A brisk walk for 57 minutes, jogging for 27 minutes, or hiking for 43 minutes will help your burn off the calories in dark chocolate fancy truffle.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less54 minutes
Dancing47 minutes
Golfing47 minutes
Hiking43 minutes
Light Gardening47 minutes
Stretching87 minutes
Walking - 3.5 mph57 minutes
Weight Training - light workout72 minutes
Aerobics33 minutes
Basketball36 minutes
Bicycling - 10 mph or more27 minutes
Running - 5 mph27 minutes
Swimming31 minutes
Walking - 4.5 mph34 minutes
Weight Training - vigorous workout36 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium