Dark Chocolate Peanut Butter Bar - 210 calories

Manufacturer Northwest Nutritional Foods, Llc

Product Information and Ingredients

Dark Chocolate Peanut Butter Bar is manufactured by Northwest Nutritional Foods, Llc with a suggested serving size of 1 BAR (50 g) and 210 calories per serving. The nutritional value of a suggested serving of dark chocolate peanut butter bar includes 5 mg of cholesterol, 0 mg of sodium, 21 grams of carbohydrates, 4 grams of dietary fiber, 15 grams of sugar and 13 grams of proteins.

The product's manufacturer code is UPC: 855531002005.

This product is high in sugars.

Calories from fat: a total of 42.86% of the calories in the suggested servig of this product come from fat.

Sugars 30% of DV

A serving of 1 BAR (50 g) of dark chocolate peanut butter bar has 30% of the recommended daily intake of sugars.

Ingredient List

  • Organic Peanuts
  • Organic Agave Syrup
  • Organic Dark Chocolate(organic Sugar
  • Organic Cocoa Liquor
  • Organic Cocoa Butter
  • Organic Vanilla
  • Sunflower Lecithin)
  • Whey Protein Blend(whey Protein Isolate
  • Whey Protein Concentrate
  • Whey Protein Hydrolysate)
  • Chicory Root Fiber
  • Whey Protein Crisps(whey Protein Isolate
  • Whey Protein Concentrate
  • Tapioca Starch
  • Calcium Carbonate
  • Sunflower Lecithin)
  • Natural Peanut Extract
  • Vanilla Extract
  • Sea Salt

Nutrition Facts

Serving Size 1 BAR (50 g)

Amount Per Serving
Calories 210 Calories from Fat 90
% Daily Value*
Total Fat 10g 8%
Saturated Fat 3.5g 9%
Trans Fat 0g
Cholesterol 5mg 1%
Sodium 0mg 0%
Total Carbohydrate 21g 4%
Dietary Fiber 4g 8%
Sugars 15g
Protein 13g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 420 Calories from Fat 180
% Daily Value*
Total Fat 20g 15%
Saturated Fat 7g 18%
Trans Fat 0g
Cholesterol 10mg 2%
Sodium 320mg 7%
Total Carbohydrate 42g 7%
Dietary Fiber 8g 16%
Sugars 30g
Protein 26g
Vitamin A 0% Vitamin C 0%
Calcium 6% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Dark Chocolate Peanut Butter Bar Nutritional Value

Nutrient Suggested Serving 1 BAR (50 g) Standard Serving 100g
Energy210 kcal (5%)420 kcal (11%)
Protein13 g (13%)26 g (25%)
Total Lipid (fat)10 g (8%)20 g (15%)
Carbohydrate, By Difference21 g (4%)42 g (7%)
Fiber, Total Dietary4 g (8%)8 g (16%)
Sugars, Total15 g (30%)30 g (60%)
Calcium, Ca80 mg (3%)160 mg (6%)
Iron, Fe1.08 mg (3%)2.16 mg (6%)
Sodium, Na160 mg (3%)320 mg (7%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated3.5 g (9%)7 g (18%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol5 mg (1%)10 mg (2%)

Calories Burn off Time

How long would it take to burn off Northwest Nutritional Foods, Llc Dark Chocolate Peanut Butter Bar with 210 calories? A brisk walk for 46 minutes, jogging for 21 minutes, or hiking for 35 minutes will help your burn off the calories in dark chocolate peanut butter bar.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less44 minutes
Dancing38 minutes
Golfing38 minutes
Hiking35 minutes
Light Gardening38 minutes
Stretching70 minutes
Walking - 3.5 mph46 minutes
Weight Training - light workout58 minutes
Aerobics26 minutes
Basketball29 minutes
Bicycling - 10 mph or more21 minutes
Running - 5 mph21 minutes
Swimming25 minutes
Walking - 4.5 mph28 minutes
Weight Training - vigorous workout29 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium