Dark Chocolate With Orange & Toffee - 410 calories

Manufacturer Other

Product Information and Ingredients

Dark Chocolate With Orange & Toffee is manufactured by Other with a suggested serving size of 1 BAR (70 g) and 410 calories per serving. The nutritional value of a suggested serving of dark chocolate with orange & toffee includes 0 mg of cholesterol, 0 mg of sodium, 34 grams of carbohydrates, 1 grams of dietary fiber, 26 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 812603018395.

This product is high in fat, sugars and saturated fats.

Calories from fat: a total of 63.66% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Fat 31% of DV

A serving of 1 BAR (70 g) of dark chocolate with orange & toffee has 31% of the recommended daily intake of fat.

Sugars 73% of DV

A serving of 1 BAR (70 g) of dark chocolate with orange & toffee has 73% of the recommended daily intake of sugars.

Saturated Fats 60% of DV

A serving of 1 BAR (70 g) of dark chocolate with orange & toffee has 60% of the recommended daily intake of saturated fats.

Ingredient List

  • Cacao Beans*[tilde]
  • Cane Sugar*
  • Cocoa Butter*[tilde]
  • Toffee*(sugar*
  • Rice Syrup*
  • Butter*
  • Coconut Oil*
  • Salt
  • Soy Lecithin*
  • Sodium Bicarbonate) Freeze Dried Orange Powder*
  • Soy Lecithin
  • Orange And White Grapefruit Essential Oils,* Vanilla Beans*
UPC Code: 812603018395
Dark Chocolate With Orange & Toffee UPC Bar Code UPC: 812603018395

Nutrition Facts

Serving Size 1 BAR (70 g)

Amount Per Serving
Calories 410 Calories from Fat 261
% Daily Value*
Total Fat 29g 31%
Saturated Fat 17g 60%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 34g 8%
Dietary Fiber 1g 3%
Sugars 26g
Protein 5g
Vitamin A 1% Vitamin C 18%
Calcium 4% Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 586 Calories from Fat 373
% Daily Value*
Total Fat 41.4g 45%
Saturated Fat 24.3g 85%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 50mg 1%
Total Carbohydrate 48.6g 11%
Dietary Fiber 1.4g 4%
Sugars 37g
Protein 7g
Vitamin A 2% Vitamin C 25%
Calcium 6% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Dark Chocolate With Orange & Toffee Nutritional Value

Nutrient Suggested Serving 1 BAR (70 g) Standard Serving 100g
Energy410 kcal (14%)586 kcal (21%)
Protein5 g (7%)7.14 g (10%)
Total Lipid (fat)29 g (31%)41.43 g (45%)
Carbohydrate, By Difference34 g (8%)48.57 g (11%)
Fiber, Total Dietary1 g (3%)1.4 g (4%)
Sugars, Total26 g (73%)37.14 g (104%)
Calcium, Ca80 mg (4%)114 mg (6%)
Iron, Fe2.7 mg (11%)3.86 mg (15%)
Sodium, Na35 mg (1%)50 mg (1%)
Vitamin C, Total Ascorbic Acid15 mg (18%)21.4 mg (25%)
Vitamin A, Iu100 IU (1%)143 IU (2%)
Fatty Acids, Total Saturated17 g (60%)24.29 g (85%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Other Dark Chocolate With Orange & Toffee with 410 calories? A brisk walk for 89 minutes, jogging for 42 minutes, or hiking for 68 minutes will help your burn off the calories in dark chocolate with orange & toffee.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less85 minutes
Dancing75 minutes
Golfing75 minutes
Hiking68 minutes
Light Gardening75 minutes
Stretching137 minutes
Walking - 3.5 mph89 minutes
Weight Training - light workout114 minutes
Aerobics51 minutes
Basketball56 minutes
Bicycling - 10 mph or more42 minutes
Running - 5 mph42 minutes
Swimming48 minutes
Walking - 4.5 mph54 minutes
Weight Training - vigorous workout56 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium