David Reduced Sodium Sunflower Seeds, Unprepared - 190 calories

Manufacturer Conagra Brands

Product Information and Ingredients

David Reduced Sodium Sunflower Seeds, Unprepared is manufactured by Conagra Brands with a suggested serving size of 0.25 Cup (30g Kernels Plus Salt On Shell)* (30 g) and 190 calories per serving. The nutritional value of a suggested serving of david reduced sodium sunflower seeds, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 4 grams of carbohydrates, 2 grams of dietary fiber, 0 grams of sugar and 8 grams of proteins.

The product's manufacturer code is GTIN: 00026200461359.

This product is high in sodium.

Calories from fat: a total of 75.79% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sodium 26% of DV

A serving of 0.25 Cup (30g Kernels Plus Salt On Shell)* (30 g) of david reduced sodium sunflower seeds, unprepared has 26% of the recommended daily intake of sodium.

Ingredient List

  • Sunflower Seeds
  • Salt

Nutrition Facts

Serving Size 0.25 Cup (30g Kernels Plus Salt On Shell)* (30 g)

Amount Per Serving
Calories 190 Calories from Fat 144
% Daily Value*
Total Fat 16g 7%
Saturated Fat 1.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 4g 0%
Dietary Fiber 2g 2%
Sugars 0g
Protein 8g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 633 Calories from Fat 480
% Daily Value*
Total Fat 53.3g 25%
Saturated Fat 5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 6900mg 86%
Total Carbohydrate 13.3g 1%
Dietary Fiber 6.7g 8%
Sugars 0g
Protein 27g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

David Reduced Sodium Sunflower Seeds, Unprepared Nutritional Value

Nutrient Suggested Serving 0.25 Cup (30g Kernels Plus Salt On Shell)* (30 g) Standard Serving 100g
Energy190 kcal (3%)633 kcal (10%)
Protein8 g (5%)26.67 g (16%)
Total Lipid (fat)16 g (7%)53.33 g (25%)
Carbohydrate, By Difference4 g (0%)13.33 g (1%)
Fiber, Total Dietary2 g (2%)6.7 g (8%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca20 mg (0%)67 mg (2%)
Iron, Fe1.44 mg (2%)4.8 mg (8%)
Potassium, K240 mg (2%)800 mg (5%)
Sodium, Na2070 mg (26%)6900 mg (86%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated1.5 g (2%)5 g (8%)
Fatty Acids, Total Monounsaturated7 g (0%)23.33 g (0%)
Fatty Acids, Total Polyunsaturated6 g (0%)20 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Conagra Brands David Reduced Sodium Sunflower Seeds, Unprepared with 190 calories? A brisk walk for 41 minutes, jogging for 19 minutes, or hiking for 32 minutes will help your burn off the calories in david reduced sodium sunflower seeds, unprepared.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less40 minutes
Dancing35 minutes
Golfing35 minutes
Hiking32 minutes
Light Gardening35 minutes
Stretching63 minutes
Walking - 3.5 mph41 minutes
Weight Training - light workout53 minutes
Aerobics24 minutes
Basketball26 minutes
Bicycling - 10 mph or more19 minutes
Running - 5 mph19 minutes
Swimming22 minutes
Walking - 4.5 mph25 minutes
Weight Training - vigorous workout26 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium