De Land, Crispy Oatmeal Cookies - 80 calories

Manufacturer De Land

Product Information and Ingredients

De Land, Crispy Oatmeal Cookies is manufactured by De Land with a suggested serving size of 1 COOKIE (19 g) and 80 calories per serving. The nutritional value of a suggested serving of de land, crispy oatmeal cookies includes 0 mg of cholesterol, 0 mg of sodium, 12 grams of carbohydrates, 1 grams of dietary fiber, 4 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 831011100225.

Calories from fat: a total of 39.38% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Gluten Free Rolled Oats
  • All Purpose Flour (garbanzo Bean Flour
  • Potato Starch
  • Tapioca Flour
  • White Sorghum Flour
  • Fava Bean Flour)
  • Cane Sugar
  • Filtered Water
  • Organic Palm Oil
  • Coconut Macaroon
  • Vanilla Extract
  • Baking Powder
  • Sea Salt
UPC Code: 831011100225
De Land, Crispy Oatmeal Cookies UPC Bar Code UPC: 831011100225

Nutrition Facts

Serving Size 1 COOKIE (19 g)

Amount Per Serving
Calories 80 Calories from Fat 32
% Daily Value*
Total Fat 3.5g 1%
Saturated Fat 2g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 12g 1%
Dietary Fiber 1g 1%
Sugars 4g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 421 Calories from Fat 166
% Daily Value*
Total Fat 18.4g 5%
Saturated Fat 10.5g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 79mg 1%
Total Carbohydrate 63.2g 4%
Dietary Fiber 5.3g 4%
Sugars 21g
Protein 11g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

De Land, Crispy Oatmeal Cookies Nutritional Value

Nutrient Suggested Serving 1 COOKIE (19 g) Standard Serving 100g
Energy80 kcal (1%)421 kcal (4%)
Protein2 g (1%)10.53 g (4%)
Total Lipid (fat)3.5 g (1%)18.42 g (5%)
Carbohydrate, By Difference12 g (1%)63.16 g (4%)
Fiber, Total Dietary1 g (1%)5.3 g (4%)
Sugars, Total4 g (3%)21.05 g (16%)
Calcium, Ca20 mg (0%)105 mg (2%)
Iron, Fe0.36 mg (0%)1.89 mg (2%)
Sodium, Na15 mg (0%)79 mg (1%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2 g (2%)10.53 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off De Land De Land, Crispy Oatmeal Cookies with 80 calories? A brisk walk for 17 minutes, jogging for 8 minutes, or hiking for 13 minutes will help your burn off the calories in de land, crispy oatmeal cookies.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less17 minutes
Dancing15 minutes
Golfing15 minutes
Hiking13 minutes
Light Gardening15 minutes
Stretching27 minutes
Walking - 3.5 mph17 minutes
Weight Training - light workout22 minutes
Aerobics10 minutes
Basketball11 minutes
Bicycling - 10 mph or more8 minutes
Running - 5 mph8 minutes
Swimming9 minutes
Walking - 4.5 mph11 minutes
Weight Training - vigorous workout11 minutes


Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium