Deli Chicken Prosciutto Tortelloni - 561 calories
Manufacturer Publix Super Markets, Inc.
Product Information and Ingredients
Deli Chicken Prosciutto Tortelloni is manufactured by Publix Super Markets, Inc. with a suggested serving size of 1 CONTAINER (340 g) and 561 calories per serving. The nutritional value of a suggested serving of deli chicken prosciutto tortelloni includes 136 mg of cholesterol, 0 mg of sodium, 70 grams of carbohydrates, 4.1 grams of dietary fiber, 4 grams of sugar and 30 grams of proteins.
The product's manufacturer code is UPC: 041415253612.
This product is a good source of protein but is high in fat, sodium, saturated fats and cholesterol.
Calories from fat: a total of 32.07% of the calories in the suggested servig of this product come from fat.
Protein 200% of DV
A serving of 1 CONTAINER (340 g) of deli chicken prosciutto tortelloni has 200% of the recommended daily needs of protein.
Fat 105% of DV
A serving of 1 CONTAINER (340 g) of deli chicken prosciutto tortelloni has 105% of the recommended daily intake of fat.
Sodium 159% of DV
A serving of 1 CONTAINER (340 g) of deli chicken prosciutto tortelloni has 159% of the recommended daily intake of sodium.
Saturated Fats 170% of DV
A serving of 1 CONTAINER (340 g) of deli chicken prosciutto tortelloni has 170% of the recommended daily intake of saturated fats.
Cholesterol 154% of DV
A serving of 1 CONTAINER (340 g) of deli chicken prosciutto tortelloni has 154% of the recommended daily intake of cholesterol.
Ingredient List
- Chicken Tortelloni With Prosciutto (cooked Pasta [water
- Durum Wheat Flour {durum Wheat Flour
- Niacin
- Ferrous Sulfate
- Thiamine
- Riboflavin
- Folic Acid}
- Enriched Semolina Flour {durum Semolina
- Niacin
- Ferrous Sulfate
- Thiamine
- Riboflavin
- Folic Acid}
- Water
- Pasteurized Eggs
- Beta Carotene]
- Filling [cooked Chicken {chicken
- Onion
- Salt
- Dehydrated Garlic
- Spices}
- Prosciutto {pork
- Salt}
- Ricotta Cheese {pasteurized Whey
- Pasteurized Milk
- Pasteurized Cream
- Vinegar}
- Bread Crumb {bleached Wheat Flour
- Yeast
- Sugar
- Salt}
- Onion
- Parmesan Cheese {pasteurized Part-skim Milk
- Cheese Cultures
- Salt
- Enzymes}
- Salt
- Dehydrated Garlic
- Spices])
- Creamy Thyme Sauce (water
- Cream
- White Wine [white Wine
- Salt]
- Modified Corn Starch
- Mushroom
- Shallot
- Onion
- Garlic
- Salt
- Chicken Demi-glace [maltodextrin
- Dried Soy Sauce {wheat
- Soybeans
- Salt}
- Chicken Fat & Cooked Chicken
- Yeast Extract
- Sugar
- Salt
- Potato Starch
- Modified Corn Starch
- Natural Flavors
- Caramel Color
- Extractives Of Turmeric & Paprika]
- Sugar
- Lemon Juice Concentrate
- Spices)
- Grape Tomatoes
- Asparagus
- Chicken Breast (boneless Chicken Breast
- Water
- Contains 2% Or Less Of: Soy Protein Concentrate
- Sodium Lactate
- Salt
- Modified Corn Starch
- Carrageenan
- Sodium Phosphate [preservative])
Nutrition Facts
Serving Size 1 CONTAINER (340 g)
Amount Per Serving | ||
---|---|---|
Calories 561 | Calories from Fat 180 | |
% Daily Value* | ||
Total Fat 20g | 105% | |
Saturated Fat 10g | 170% | |
Trans Fat 0g | ||
Cholesterol 136mg | 154% | |
Sodium 0mg | 0% | |
Total Carbohydrate 70g | 79% | |
Dietary Fiber 4.1g | 56% | |
Sugars 4g | ||
Protein 30g |
Vitamin A 102% | Vitamin C 35% |
Calcium 21% | Iron 68% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 165 | Calories from Fat 53 | |
% Daily Value* | ||
Total Fat 5.9g | 31% | |
Saturated Fat 2.9g | 50% | |
Trans Fat 0g | ||
Cholesterol 40mg | 45% | |
Sodium 329mg | 47% | |
Total Carbohydrate 20.6g | 23% | |
Dietary Fiber 1.2g | 16% | |
Sugars 1g | ||
Protein 9g |
Vitamin A 30% | Vitamin C 10% |
Calcium 6% | Iron 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
Deli Chicken Prosciutto Tortelloni Nutritional Value
Nutrient | Suggested Serving 1 CONTAINER (340 g) | Standard Serving 100g |
---|---|---|
Energy | 561 kcal (95%) | 165 kcal (28%) |
Protein | 29.99 g (200%) | 8.82 g (59%) |
Total Lipid (fat) | 19.99 g (105%) | 5.88 g (31%) |
Carbohydrate, By Difference | 70.01 g (79%) | 20.59 g (23%) |
Fiber, Total Dietary | 4.1 g (56%) | 1.2 g (16%) |
Sugars, Total | 4.01 g (55%) | 1.18 g (16%) |
Calcium, Ca | 82 mg (21%) | 24 mg (6%) |
Iron, Fe | 3.6 mg (68%) | 1.06 mg (20%) |
Sodium, Na | 1119 mg (159%) | 329 mg (47%) |
Vitamin C, Total Ascorbic Acid | 6.1 mg (35%) | 1.8 mg (10%) |
Vitamin A, Iu | 1499 IU (102%) | 441 IU (30%) |
Fatty Acids, Total Saturated | 10 g (170%) | 2.94 g (50%) |
Cholesterol | 136 mg (154%) | 40 mg (45%) |
Calories Burn off Time
How long would it take to burn off Publix Super Markets, Inc. Deli Chicken Prosciutto Tortelloni with 561 calories? A brisk walk for 122 minutes, jogging for 57 minutes, or hiking for 94 minutes will help your burn off the calories in deli chicken prosciutto tortelloni.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 117 minutes |
Dancing | 102 minutes |
Golfing | 102 minutes |
Hiking | 94 minutes |
Light Gardening | 102 minutes |
Stretching | 187 minutes |
Walking - 3.5 mph | 122 minutes |
Weight Training - light workout | 156 minutes |
Aerobics | 70 minutes |
Basketball | 77 minutes |
Bicycling - 10 mph or more | 57 minutes |
Running - 5 mph | 57 minutes |
Swimming | 66 minutes |
Walking - 4.5 mph | 74 minutes |
Weight Training - vigorous workout | 77 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium