Dierbergs, Greek Yogurt Raisins Candy - 190 calories

Manufacturer Rb. Confections, Lc.

Product Information and Ingredients

Dierbergs, Greek Yogurt Raisins Candy is manufactured by Rb. Confections, Lc. with a suggested serving size of 0.25 cup (40 g) and 190 calories per serving. The nutritional value of a suggested serving of dierbergs, greek yogurt raisins candy includes 6 mg of cholesterol, 0 mg of sodium, 25 grams of carbohydrates, 0 grams of dietary fiber, 23 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 829364002624.

This product is high in sugars and saturated fats.

Calories from fat: a total of 37.89% of the calories in the suggested servig of this product come from fat.

Sugars 37% of DV

A serving of 0.25 cup (40 g) of dierbergs, greek yogurt raisins candy has 37% of the recommended daily intake of sugars.

Saturated Fats 16% of DV

A serving of 0.25 cup (40 g) of dierbergs, greek yogurt raisins candy has 16% of the recommended daily intake of saturated fats.

Ingredient List

  • Greek Yourt Coating (sugar
  • Palm Kernel Oil
  • Milk Protein Concentrate
  • Greek Yogurt Powder
  • Non Fat Milk
  • Lactic Acid
  • Soy Lecithin [an Emulsifier]
  • Vanilla)
  • Raisins
UPC Code: 829364002624
Dierbergs, Greek Yogurt Raisins Candy UPC Bar Code UPC: 829364002624

Nutrition Facts

Serving Size 0.25 cup (40 g)

Amount Per Serving
Calories 190 Calories from Fat 72
% Daily Value*
Total Fat 8g 5%
Saturated Fat 8g 16%
Trans Fat 0g
Cholesterol 6mg 1%
Sodium 0mg 0%
Total Carbohydrate 25g 3%
Dietary Fiber 0g 0%
Sugars 23g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 475 Calories from Fat 180
% Daily Value*
Total Fat 20g 12%
Saturated Fat 20g 40%
Trans Fat 0g
Cholesterol 15mg 2%
Sodium 50mg 1%
Total Carbohydrate 62.5g 8%
Dietary Fiber 0g 0%
Sugars 58g
Protein 10g
Vitamin A 0% Vitamin C 1%
Calcium 4% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Dierbergs, Greek Yogurt Raisins Candy Nutritional Value

Nutrient Suggested Serving 0.25 cup (40 g) Standard Serving 100g
Energy190 kcal (4%)475 kcal (10%)
Protein4 g (3%)10 g (8%)
Total Lipid (fat)8 g (5%)20 g (12%)
Carbohydrate, By Difference25 g (3%)62.5 g (8%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total23 g (37%)57.5 g (92%)
Calcium, Ca50 mg (2%)125 mg (4%)
Iron, Fe0.18 mg (0%)0.45 mg (1%)
Sodium, Na20 mg (0%)50 mg (1%)
Vitamin C, Total Ascorbic Acid0.6 mg (0%)1.5 mg (1%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated8 g (16%)20 g (40%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol6 mg (1%)15 mg (2%)

Calories Burn off Time

How long would it take to burn off Rb. Confections, Lc. Dierbergs, Greek Yogurt Raisins Candy with 190 calories? A brisk walk for 41 minutes, jogging for 19 minutes, or hiking for 32 minutes will help your burn off the calories in dierbergs, greek yogurt raisins candy.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less40 minutes
Dancing35 minutes
Golfing35 minutes
Hiking32 minutes
Light Gardening35 minutes
Stretching63 minutes
Walking - 3.5 mph41 minutes
Weight Training - light workout53 minutes
Aerobics24 minutes
Basketball26 minutes
Bicycling - 10 mph or more19 minutes
Running - 5 mph19 minutes
Swimming22 minutes
Walking - 4.5 mph25 minutes
Weight Training - vigorous workout26 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium