Dierbergs, Santa Fe Mix - 170 calories

Manufacturer Rb. Confections, Lc.

Product Information and Ingredients

Dierbergs, Santa Fe Mix is manufactured by Rb. Confections, Lc. with a suggested serving size of 0.33 cup (30 g) and 170 calories per serving. The nutritional value of a suggested serving of dierbergs, santa fe mix includes 0 mg of cholesterol, 0 mg of sodium, 13 grams of carbohydrates, 2 grams of dietary fiber, 2 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 829364002266.

Calories from fat: a total of 58.24% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Cajun Corn Sticks (yellow Corn Masa
  • Soybean Oil
  • Cajun Seasoning [spices
  • Corn Flour
  • Salt
  • Onion Powder
  • Potato Flour
  • Tomato Powder
  • Natural Flavorings
  • Garkic Powder
  • Green Bell Pepper Powder
  • Exractives Of Paprika {color} And Other Spices
  • Citric Acid]
  • Salt)
  • Honey Roasted Peanuts (peanuts
  • Seasoning [sugar
  • Fructose
  • Salt
  • Honey Solids {refinery Syrup
  • Honey}
  • Honey
  • Wheat Starch
  • Maltodextrin
  • Corn Syrup Solids
  • Xantham Gum]
  • Peanut Oil)
  • Cajun Peanuts (peanuts
  • Canola Oil
  • Cajun Seasoning [salt
  • Onion And Garlic Powder
  • Spices
  • Modified Corn Starch
  • Paprika Spice Extractives
  • Carrageenan
  • Disodium Inosonate And Disodium Guanylate])
  • Pumpkin Seeds (canola Oil
  • Salt)
UPC Code: 829364002266
Dierbergs, Santa Fe Mix UPC Bar Code UPC: 829364002266

Nutrition Facts

Serving Size 0.33 cup (30 g)

Amount Per Serving
Calories 170 Calories from Fat 99
% Daily Value*
Total Fat 11g 5%
Saturated Fat 2g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 13g 1%
Dietary Fiber 2g 2%
Sugars 2g
Protein 6g
Vitamin A 1% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 567 Calories from Fat 330
% Daily Value*
Total Fat 36.7g 17%
Saturated Fat 6.7g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 300mg 4%
Total Carbohydrate 43.3g 4%
Dietary Fiber 6.7g 8%
Sugars 7g
Protein 20g
Vitamin A 2% Vitamin C 0%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Dierbergs, Santa Fe Mix Nutritional Value

Nutrient Suggested Serving 0.33 cup (30 g) Standard Serving 100g
Energy170 kcal (3%)567 kcal (9%)
Protein6 g (4%)20 g (12%)
Total Lipid (fat)11 g (5%)36.67 g (17%)
Carbohydrate, By Difference13 g (1%)43.33 g (4%)
Fiber, Total Dietary2 g (2%)6.7 g (8%)
Sugars, Total2 g (2%)6.67 g (8%)
Calcium, Ca20 mg (0%)67 mg (2%)
Iron, Fe1.08 mg (2%)3.6 mg (6%)
Sodium, Na90 mg (1%)300 mg (4%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)333 IU (2%)
Fatty Acids, Total Saturated2 g (3%)6.67 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Rb. Confections, Lc. Dierbergs, Santa Fe Mix with 170 calories? A brisk walk for 37 minutes, jogging for 17 minutes, or hiking for 28 minutes will help your burn off the calories in dierbergs, santa fe mix.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less35 minutes
Dancing31 minutes
Golfing31 minutes
Hiking28 minutes
Light Gardening31 minutes
Stretching57 minutes
Walking - 3.5 mph37 minutes
Weight Training - light workout47 minutes
Aerobics21 minutes
Basketball23 minutes
Bicycling - 10 mph or more17 minutes
Running - 5 mph17 minutes
Swimming20 minutes
Walking - 4.5 mph22 minutes
Weight Training - vigorous workout23 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium