Digiorno, Cheese Stuffed Crust Pizza, Three Meat - 340 calories
Manufacturer Nestle Usa Inc.
Product Information and Ingredients
Digiorno, Cheese Stuffed Crust Pizza, Three Meat is manufactured by Nestle Usa Inc. with a suggested serving size of 0.2 PIZZA (136 g) and 340 calories per serving. The nutritional value of a suggested serving of digiorno, cheese stuffed crust pizza, three meat includes 35 mg of cholesterol, 0 mg of sodium, 35 grams of carbohydrates, 2 grams of dietary fiber, 5 grams of sugar and 16 grams of proteins.
The product's manufacturer code is UPC: 071921016364.
This product is a good source of protein but is high in sodium and saturated fats.
Calories from fat: a total of 42.33% of the calories in the suggested servig of this product come from fat.
Protein 43% of DV
A serving of 0.2 PIZZA (136 g) of digiorno, cheese stuffed crust pizza, three meat has 43% of the recommended daily needs of protein.
Sodium 42% of DV
A serving of 0.2 PIZZA (136 g) of digiorno, cheese stuffed crust pizza, three meat has 42% of the recommended daily intake of sodium.
Saturated Fats 48% of DV
A serving of 0.2 PIZZA (136 g) of digiorno, cheese stuffed crust pizza, three meat has 48% of the recommended daily intake of saturated fats.
Ingredient List
- Enriched Wheat Flour (wheat Flour
- Niacin
- Reduced Iron
- Thiamin Mononitrate
- Riboflavin
- Folic Acid)
- Water
- Part-skim Mozzarella Cheese With Modified Food Starch (part-skim Mozzarella Cheese [milk
- Cheese Cultures
- Salt
- Enzymes]
- Modified Food Starch
- Methylcellulose)
- Low-moisture Part-skim Mozzarella Cheese (part-skim Milk
- Cheese Culture
- Salt
- Enzymes)
- Tomato Paste
- Cooked Seasoned Pizza Topping (pork
- Water
- Mechanically Separated Chicken
- Textured Vegetable Protein [soy Protein Concentrate
- Caramel Color]
- Spices
- Salt
- Sugar
- Sodium Phosphate
- Paprika
- Pork Flavor [modified Corn Starch
- Pork Fat
- Natural Flavors
- Pork Stock
- Gelatin
- Autolyzed Yeast Extract
- Sodium Phosphate
- Thiamin Hydrochloride
- Sunflower Oil
- Propyl Gallate]
- Caramel Color
- Spice Extractives
- Bha
- Bht
- Citric Acid
- Cooked In Pork Fat Or Beef Fat Or Vegetable Oil)
- Pepperoni Made With Pork
- Chicken And Beef (pork
- Mechanically Separated Chicken
- Beef
- Salt
- Contains 2% Or Less Of Spices
- Dextrose
- Pork Stock
- Lactic Acid Starter Culture
- Oleoresin Of Paprika
- Flavoring
- Sodium Nitrite
- Sodium Ascorbate
- Paprika
- Natural Smoke Flavor
- Bha
- Bht
- Citric Acid)
- Cooked Beef Pizza Topping (beef
- Water
- Textured Vegetable Protein [soy Protein Concentrate
- Caramel Color]
- Dehydrated Potatoes With Sodium Acid Pyrophosphate
- Contains 2% Or Less Of Salt
- Hydrolyzed Corn Protein
- Soy Protein
- And Wheat Protein
- Corn Syrup Solids
- Maltodextrin
- Spice
- Grill Flavor [from Partially Hydrogenated Soybean And Cottonseed Oil]
- Garlic Powder
- Modified Corn Starch
- Cooked In Pork Fat Or Beef Fat Or Vegetable Oil)
- Contains Less Than 2% Of Sugar
- Vegetable Oil (soybean Oil And/or Corn Oil)
- Wheat Gluten
- Yeast
- Reduced Sodium Salt Blend (salt
- Potassium Chloride
- Natural Flavor)
- Degerminated White Corn Meal
- Baking Powder (baking Soda
- Sodium Aluminum Phosphate)
- Seasoning Blend (salt
- Spice
- Dried Garlic)
- Sodium Stearoyl Lactylate
- Degerminated Yellow Corn Meal
- Ascorbic Acid (dough Conditioner)
Nutrition Facts
Serving Size 0.2 PIZZA (136 g)
Amount Per Serving | ||
---|---|---|
Calories 340 | Calories from Fat 144 | |
% Daily Value* | ||
Total Fat 16g | 33% | |
Saturated Fat 7g | 48% | |
Trans Fat 0g | ||
Cholesterol 35mg | 16% | |
Sodium 0mg | 0% | |
Total Carbohydrate 35g | 16% | |
Dietary Fiber 2g | 11% | |
Sugars 5g | ||
Protein 16g |
Vitamin A 8% | Vitamin C 5% |
Calcium 21% | Iron 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 250 | Calories from Fat 106 | |
% Daily Value* | ||
Total Fat 11.8g | 25% | |
Saturated Fat 5.2g | 35% | |
Trans Fat 0g | ||
Cholesterol 26mg | 12% | |
Sodium 544mg | 31% | |
Total Carbohydrate 25.7g | 12% | |
Dietary Fiber 1.5g | 8% | |
Sugars 4g | ||
Protein 12g |
Vitamin A 6% | Vitamin C 4% |
Calcium 15% | Iron 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
Digiorno, Cheese Stuffed Crust Pizza, Three Meat Nutritional Value
Nutrient | Suggested Serving 0.2 PIZZA (136 g) | Standard Serving 100g |
---|---|---|
Energy | 340 kcal (23%) | 250 kcal (17%) |
Protein | 15.99 g (43%) | 11.76 g (31%) |
Total Lipid (fat) | 15.99 g (33%) | 11.76 g (25%) |
Carbohydrate, By Difference | 35.01 g (16%) | 25.74 g (12%) |
Fiber, Total Dietary | 2 g (11%) | 1.5 g (8%) |
Sugars, Total | 5 g (27%) | 3.68 g (20%) |
Calcium, Ca | 200 mg (21%) | 147 mg (15%) |
Iron, Fe | 2.71 mg (20%) | 1.99 mg (15%) |
Sodium, Na | 740 mg (42%) | 544 mg (31%) |
Vitamin C, Total Ascorbic Acid | 2.4 mg (5%) | 1.8 mg (4%) |
Vitamin A, Iu | 301 IU (8%) | 221 IU (6%) |
Fatty Acids, Total Saturated | 7 g (48%) | 5.15 g (35%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 35 mg (16%) | 26 mg (12%) |
Calories Burn off Time
How long would it take to burn off Nestle Usa Inc. Digiorno, Cheese Stuffed Crust Pizza, Three Meat with 340 calories? A brisk walk for 74 minutes, jogging for 35 minutes, or hiking for 57 minutes will help your burn off the calories in digiorno, cheese stuffed crust pizza, three meat.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 71 minutes |
Dancing | 62 minutes |
Golfing | 62 minutes |
Hiking | 57 minutes |
Light Gardening | 62 minutes |
Stretching | 113 minutes |
Walking - 3.5 mph | 74 minutes |
Weight Training - light workout | 94 minutes |
Aerobics | 43 minutes |
Basketball | 47 minutes |
Bicycling - 10 mph or more | 35 minutes |
Running - 5 mph | 35 minutes |
Swimming | 40 minutes |
Walking - 4.5 mph | 45 minutes |
Weight Training - vigorous workout | 47 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium