Dill Pickle Chips - 290 calories
Manufacturer Walgreens Co.
Product Information and Ingredients
Dill Pickle Chips is manufactured by Walgreens Co. with a suggested serving size of 7 PIECES WITH ABOUT 1.5 TBSP SAUCE (114 g) and 290 calories per serving. The nutritional value of a suggested serving of dill pickle chips includes 0 mg of cholesterol, 0 mg of sodium, 24 grams of carbohydrates, 1 grams of dietary fiber, 3 grams of sugar and 3 grams of proteins.
The product's manufacturer code is UPC: 049022842076.
This product is high in fat and sodium.
Calories from fat: a total of 62.07% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Fat 35% of DV
A serving of 7 PIECES WITH ABOUT 1.5 TBSP SAUCE (114 g) of dill pickle chips has 35% of the recommended daily intake of fat.
Sodium 46% of DV
A serving of 7 PIECES WITH ABOUT 1.5 TBSP SAUCE (114 g) of dill pickle chips has 46% of the recommended daily intake of sodium.
Ingredient List
- Breaded Dill Pickles: Dill Pickles (cucumber
- Water
- Vinegar
- Salt
- Spices [including Dill Seed And Dried Garlic]
- Calcium Chloride
- Sodium Benzoate [preservative]
- Natural Flavors
- Turmeric
- Polysorbate 80)
- Bleached Wheat Flour
- Water
- Canola Oil
- Contains Less Than 2% Of Corn Flour
- Modified Food Starch
- Dextrose
- Salt
- Dried Yeast
- Whey
- Leavening (sodium Acid Pyrophosphate
- Sodium Bicarbonate)
- Soybean Oil
- Sodium Alginate
- Soy Flour
- Nonfat Milk
- Natural Flavor
- Eggs
- Paprika Extract (color)
- Annatto Extract (color) Buttermilk Ranch Sauce: Soybean Oil
- Water
- Distilled Vinegar
- Cultured Buttermilk
- Maltodextrin
- Egg Yolk
- Salt
- Sugar
- Dehydrated Garlic
- Monosodium Glutamate
- Modified Food Starch
- Dehydrated Onion
- Nonfat Milk Solids
- Whey Powder
- Spices
- Dehydrated Parsley
- Potassium Sorbate And Sodium Benzoate (preservatives)
- Propylene Glycol Alginate
- Lemon Juice (concentrate)
- Xanthan Gum
- Disodium Inosinate
- Disodium Guanylate
- And Calcium Disodium Edta (to Protect Flavor)
Nutrition Facts
Serving Size 7 PIECES WITH ABOUT 1.5 TBSP SAUCE (114 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 290 | Calories from Fat 180 | |
| % Daily Value* | ||
| Total Fat 20g | 35% | |
| Saturated Fat 2.5g | 14% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 24g | 9% | |
| Dietary Fiber 1g | 5% | |
| Sugars 3g | ||
| Protein 3g | ||
| Vitamin A 2% | Vitamin C 0% |
| Calcium 4% | Iron 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 254 | Calories from Fat 158 | |
| % Daily Value* | ||
| Total Fat 17.5g | 31% | |
| Saturated Fat 2.2g | 12% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 842mg | 40% | |
| Total Carbohydrate 21.1g | 8% | |
| Dietary Fiber 0.9g | 4% | |
| Sugars 3g | ||
| Protein 3g | ||
| Vitamin A 2% | Vitamin C 0% |
| Calcium 3% | Iron 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Dill Pickle Chips Nutritional Value
| Nutrient | Suggested Serving 7 PIECES WITH ABOUT 1.5 TBSP SAUCE (114 g) | Standard Serving 100g |
|---|---|---|
| Energy | 290 kcal (17%) | 254 kcal (14%) |
| Protein | 3 g (7%) | 2.63 g (6%) |
| Total Lipid (fat) | 20 g (35%) | 17.54 g (31%) |
| Carbohydrate, By Difference | 24 g (9%) | 21.05 g (8%) |
| Fiber, Total Dietary | 1 g (5%) | 0.9 g (4%) |
| Sugars, Total | 3 g (14%) | 2.63 g (12%) |
| Calcium, Ca | 40 mg (4%) | 35 mg (3%) |
| Iron, Fe | 0.72 mg (5%) | 0.63 mg (4%) |
| Sodium, Na | 960 mg (46%) | 842 mg (40%) |
| Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
| Vitamin A, Iu | 100 IU (2%) | 88 IU (2%) |
| Fatty Acids, Total Saturated | 2.5 g (14%) | 2.19 g (12%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off Walgreens Co. Dill Pickle Chips with 290 calories? A brisk walk for 63 minutes, jogging for 30 minutes, or hiking for 48 minutes will help your burn off the calories in dill pickle chips.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 60 minutes |
| Dancing | 53 minutes |
| Golfing | 53 minutes |
| Hiking | 48 minutes |
| Light Gardening | 53 minutes |
| Stretching | 97 minutes |
| Walking - 3.5 mph | 63 minutes |
| Weight Training - light workout | 81 minutes |
| Aerobics | 36 minutes |
| Basketball | 40 minutes |
| Bicycling - 10 mph or more | 30 minutes |
| Running - 5 mph | 30 minutes |
| Swimming | 34 minutes |
| Walking - 4.5 mph | 38 minutes |
| Weight Training - vigorous workout | 40 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium