Dino Nuggets - 200 calories

Manufacturer Tyson Foods, Inc.

Product Information and Ingredients

Dino Nuggets is manufactured by Tyson Foods, Inc. with a suggested serving size of 4 PIECES (76 g) and 200 calories per serving. The nutritional value of a suggested serving of dino nuggets includes 35 mg of cholesterol, 0 mg of sodium, 12 grams of carbohydrates, 1 grams of dietary fiber, 0 grams of sugar and 12 grams of proteins.

The product's manufacturer code is UPC: 023700043924.

Calories from fat: a total of 54% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Ground Chicken Breast With Rib Meat Water
  • Seasoning (salt
  • Chicken Flavor [chicken Broth
  • Salt
  • Flavor
  • Chicken Fat]
  • Dried Onion
  • Yeast Extract
  • Sugar
  • Dried Garlic
  • Natural Flavor)
  • Salt
  • Natural Flavor
  • Breaded With: Whole Wheat Flour
  • Enriched Wheat Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Water
  • Salt
  • Sugar
  • Yellow Corn Flour
  • Soybean Oil
  • Dried Garlic
  • Dried Onion
  • Torula Yeast
  • Yeast
  • Wheat Gluten
  • Paprika Oleoresin Breading Set In Vegetable Oil
UPC Code: 023700043924
Dino Nuggets UPC Bar Code UPC: 023700043924

Nutrition Facts

Serving Size 4 PIECES (76 g)

Amount Per Serving
Calories 200 Calories from Fat 108
% Daily Value*
Total Fat 12g 14%
Saturated Fat 2.5g 10%
Trans Fat 0g
Cholesterol 35mg 9%
Sodium 0mg 0%
Total Carbohydrate 12g 3%
Dietary Fiber 1g 3%
Sugars 0g
Protein 12g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 263 Calories from Fat 142
% Daily Value*
Total Fat 15.8g 18%
Saturated Fat 3.3g 13%
Trans Fat 0g
Cholesterol 46mg 12%
Sodium 605mg 19%
Total Carbohydrate 15.8g 4%
Dietary Fiber 1.3g 4%
Sugars 0g
Protein 16g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Dino Nuggets Nutritional Value

Nutrient Suggested Serving 4 PIECES (76 g) Standard Serving 100g
Energy200 kcal (8%)263 kcal (10%)
Protein12 g (18%)15.79 g (24%)
Total Lipid (fat)12 g (14%)15.79 g (18%)
Carbohydrate, By Difference12 g (3%)15.79 g (4%)
Fiber, Total Dietary1 g (3%)1.3 g (4%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe1.08 mg (5%)1.42 mg (6%)
Sodium, Na460 mg (15%)605 mg (19%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2.5 g (10%)3.29 g (13%)
Fatty Acids, Total Monounsaturated3.5 g (0%)4.61 g (0%)
Fatty Acids, Total Polyunsaturated4 g (0%)5.26 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol35 mg (9%)46 mg (12%)

Calories Burn off Time

How long would it take to burn off Tyson Foods, Inc. Dino Nuggets with 200 calories? A brisk walk for 43 minutes, jogging for 20 minutes, or hiking for 33 minutes will help your burn off the calories in dino nuggets.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less42 minutes
Dancing36 minutes
Golfing36 minutes
Hiking33 minutes
Light Gardening36 minutes
Stretching67 minutes
Walking - 3.5 mph43 minutes
Weight Training - light workout56 minutes
Aerobics25 minutes
Basketball27 minutes
Bicycling - 10 mph or more20 minutes
Running - 5 mph20 minutes
Swimming24 minutes
Walking - 4.5 mph26 minutes
Weight Training - vigorous workout27 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium