Donuts - 290 calories
Manufacturer Mckee Foods Corporation
Product Information and Ingredients
Donuts is manufactured by Mckee Foods Corporation with a suggested serving size of 4 DONUTS (60 g) and 290 calories per serving. The nutritional value of a suggested serving of donuts includes 15 mg of cholesterol, 0 mg of sodium, 32 grams of carbohydrates, 1 grams of dietary fiber, 18 grams of sugar and 2 grams of proteins.
The product's manufacturer code is UPC: 024300044823.
This product is high in sugars and saturated fats.
Calories from fat: a total of 52.76% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Sugars 43% of DV
A serving of 4 DONUTS (60 g) of donuts has 43% of the recommended daily intake of sugars.
Saturated Fats 30% of DV
A serving of 4 DONUTS (60 g) of donuts has 30% of the recommended daily intake of saturated fats.
Ingredient List
- Sugar
- Enriched Wheat Flour (wheat Flour
- Barley Malt
- Niacin
- Reduced Iron
- Thiamin Mononitrate [vitamin B1]
- Riboflavin [vitamin B2]
- Folic Acid)
- Water
- Palm Oil
- Palm And Palm Kernel Oil Contains 2% Or Less Of Each Of The Following: Soybean Oil
- Leaving (baking Soda
- Sodium Acid Pyrophosphate
- Sodium Aluminum Phosphate)
- Egg Yolks
- Nonfat Dry Milk
- Defatted Soy Flour
- Corn Syrup Solids
- Soy Lecithin
- Salt
- Corn Starch
- Dextrose
- Mono- And Diglycerides
- Wheat And Tapioca Starches
- Natural And Artificial Flavors
- Glycerin
- Sorbic Acid And Potassium Sorbate (to Preserve Freshness)
- Cellulose And Guar And Karaya Gums
- Citric Acid
- Dextrin
- Wheat Germ
- Artificial Colors (includes Red 40
- Red 40 Lake)
Nutrition Facts
Serving Size 4 DONUTS (60 g)
Amount Per Serving | ||
---|---|---|
Calories 290 | Calories from Fat 153 | |
% Daily Value* | ||
Total Fat 17g | 16% | |
Saturated Fat 10g | 30% | |
Trans Fat 0g | ||
Cholesterol 15mg | 3% | |
Sodium 0mg | 0% | |
Total Carbohydrate 32g | 6% | |
Dietary Fiber 1g | 2% | |
Sugars 18g | ||
Protein 2g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 483 | Calories from Fat 255 | |
% Daily Value* | ||
Total Fat 28.3g | 26% | |
Saturated Fat 16.7g | 50% | |
Trans Fat 0g | ||
Cholesterol 25mg | 5% | |
Sodium 333mg | 8% | |
Total Carbohydrate 53.3g | 11% | |
Dietary Fiber 1.7g | 4% | |
Sugars 30g | ||
Protein 3g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Donuts Nutritional Value
Nutrient | Suggested Serving 4 DONUTS (60 g) | Standard Serving 100g |
---|---|---|
Energy | 290 kcal (9%) | 483 kcal (14%) |
Protein | 2 g (2%) | 3.33 g (4%) |
Total Lipid (fat) | 17 g (16%) | 28.33 g (26%) |
Carbohydrate, By Difference | 32 g (6%) | 53.33 g (11%) |
Fiber, Total Dietary | 1 g (2%) | 1.7 g (4%) |
Sugars, Total | 18 g (43%) | 30 g (72%) |
Calcium, Ca | 0 mg (0%) | 0 mg (0%) |
Iron, Fe | 0.72 mg (2%) | 1.2 mg (4%) |
Potassium, K | 60 mg (1%) | 100 mg (1%) |
Sodium, Na | 200 mg (5%) | 333 mg (8%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 10 g (30%) | 16.67 g (50%) |
Fatty Acids, Total Monounsaturated | 4 g (0%) | 6.67 g (0%) |
Fatty Acids, Total Polyunsaturated | 1.5 g (0%) | 2.5 g (0%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 15 mg (3%) | 25 mg (5%) |
Calories Burn off Time
How long would it take to burn off Mckee Foods Corporation Donuts with 290 calories? A brisk walk for 63 minutes, jogging for 30 minutes, or hiking for 48 minutes will help your burn off the calories in donuts.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 60 minutes |
Dancing | 53 minutes |
Golfing | 53 minutes |
Hiking | 48 minutes |
Light Gardening | 53 minutes |
Stretching | 97 minutes |
Walking - 3.5 mph | 63 minutes |
Weight Training - light workout | 81 minutes |
Aerobics | 36 minutes |
Basketball | 40 minutes |
Bicycling - 10 mph or more | 30 minutes |
Running - 5 mph | 30 minutes |
Swimming | 34 minutes |
Walking - 4.5 mph | 38 minutes |
Weight Training - vigorous workout | 40 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium