Egg Bagel Stuffed With Cheddar Cream Cheese! - 100 calories

Manufacturer Bantam Bagels

Product Information and Ingredients

Egg Bagel Stuffed With Cheddar Cream Cheese! is manufactured by Bantam Bagels with a suggested serving size of 1.3 ONZ (37 g) and 100 calories per serving. The nutritional value of a suggested serving of egg bagel stuffed with cheddar cream cheese! includes 15 mg of cholesterol, 0 mg of sodium, 14 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 856617005705.

Calories from fat: a total of 36% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Enriched Wheat Flour (wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Cream Cheese (pasteurized Milk And Cream
  • Salt
  • Carob Bean Gum
  • Cheese Cultures)
  • Water
  • Diastatic Malt Syrup
  • Eggs
  • Whole Milk
  • Cheddar Cheese (pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes
  • Annatto
  • Corn Starch)
  • Yeast
  • Salt
  • Sugar
  • Salt
  • Granulated Garlic
  • Tricalcium Phosphate
  • Oregano
  • Black Pepper
  • Turmeric
  • Sodium Bicarbonate
UPC Code: 856617005705
Egg Bagel Stuffed With Cheddar Cream Cheese! UPC Bar Code UPC: 856617005705

Nutrition Facts

Serving Size 1.3 ONZ (37 g)

Amount Per Serving
Calories 100 Calories from Fat 36
% Daily Value*
Total Fat 4g 2%
Saturated Fat 2.5g 5%
Trans Fat 0g
Cholesterol 15mg 2%
Sodium 0mg 0%
Total Carbohydrate 14g 2%
Dietary Fiber 0g 0%
Sugars 1g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 270 Calories from Fat 97
% Daily Value*
Total Fat 10.8g 6%
Saturated Fat 6.8g 13%
Trans Fat 0g
Cholesterol 41mg 5%
Sodium 378mg 6%
Total Carbohydrate 37.8g 5%
Dietary Fiber 0g 0%
Sugars 3g
Protein 8g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Egg Bagel Stuffed With Cheddar Cream Cheese! Nutritional Value

Nutrient Suggested Serving 1.3 ONZ (37 g) Standard Serving 100g
Energy100 kcal (2%)270 kcal (5%)
Protein3 g (2%)8.11 g (6%)
Total Lipid (fat)4 g (2%)10.81 g (6%)
Carbohydrate, By Difference14 g (2%)37.84 g (5%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total1 g (1%)2.7 g (4%)
Calcium, Ca5 mg (0%)14 mg (0%)
Iron, Fe1 mg (2%)2.7 mg (6%)
Potassium, K3 mg (0%)8 mg (0%)
Sodium, Na140 mg (2%)378 mg (6%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2.5 g (5%)6.76 g (13%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol15 mg (2%)41 mg (5%)

Calories Burn off Time

How long would it take to burn off Bantam Bagels Egg Bagel Stuffed With Cheddar Cream Cheese! with 100 calories? A brisk walk for 22 minutes, jogging for 10 minutes, or hiking for 17 minutes will help your burn off the calories in egg bagel stuffed with cheddar cream cheese!.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less21 minutes
Dancing18 minutes
Golfing18 minutes
Hiking17 minutes
Light Gardening18 minutes
Stretching33 minutes
Walking - 3.5 mph22 minutes
Weight Training - light workout28 minutes
Aerobics13 minutes
Basketball14 minutes
Bicycling - 10 mph or more10 minutes
Running - 5 mph10 minutes
Swimming12 minutes
Walking - 4.5 mph13 minutes
Weight Training - vigorous workout14 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium