Egg & Cheese On Bagel - 280 calories

Manufacturer Sara Lee Foods

Product Information and Ingredients

Egg & Cheese On Bagel is manufactured by Sara Lee Foods with a suggested serving size of 1 SANDWICH (105 g) and 280 calories per serving. The nutritional value of a suggested serving of egg & cheese on bagel includes 130 mg of cholesterol, 0 mg of sodium, 39 grams of carbohydrates, 2 grams of dietary fiber, 5 grams of sugar and 12 grams of proteins.

The product's manufacturer code is UPC: 077900514982.

This product is high in cholesterol.

Calories from fat: a total of 25.71% of the calories in the suggested servig of this product come from fat.

Cholesterol 46% of DV

A serving of 1 SANDWICH (105 g) of egg & cheese on bagel has 46% of the recommended daily intake of cholesterol.

Ingredient List

  • Bagel: Enriched Wheat Flour (wheat Flour
  • Malted Barley Flour
  • Niacin
  • Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Water
  • Sugar
  • Contains 2% Or Less Of: Salt
  • Rice Flour
  • Yeast
  • Calcium Propionate And Sodium Metabisulfite (preservatives)
  • Dough Conditioners (may Contain One Or More Of: Mono And Di-glycerides
  • Enzymes
  • Azodicarbonamide
  • Ascorbic Acid
  • Potassium And Calcium Isonate)
  • Monocalcium Phosphate
  • Corn Starch
  • Soy Lecithin
  • Soy Flour
  • Cooked Egg Patty: Whole Eggs
  • Water
  • Eggs Yolk
  • Soybean Oil
  • Nonfat Dry Milk
  • Modified Corn Starch
  • Potassium Sorbate (preservative)
  • Monosodium Phosphate
  • Salt
  • Xanthan Gum
  • Natural And Artificial Butter Flavor [butter (cream
  • Milk)
  • Partially Hydrogenated Soybean And Cottonseed Oil
  • Soybean Oil
  • Lipolyzed Butter Oil And Natural And Artificial Flavors]
  • Sodium Acid Pyrophosphate
  • Nisin Preparation [preservative)
  • Citric Acid
  • Soy Lecithin Pasteurized Process Cheddar Cheese: Cultured Milk
  • Water
  • Cream
  • Sodium Phosphates
  • Salt
  • Sorbic Acid (a Preservative)
  • Vegetable Color (annatto And Paprika Extract)
  • Enzymes
UPC Code: 077900514982
Egg & Cheese On Bagel UPC Bar Code UPC: 077900514982

Nutrition Facts

Serving Size 1 SANDWICH (105 g)

Amount Per Serving
Calories 280 Calories from Fat 72
% Daily Value*
Total Fat 8g 13%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 130mg 46%
Sodium 0mg 0%
Total Carbohydrate 39g 14%
Dietary Fiber 2g 8%
Sugars 5g
Protein 12g
Vitamin A 6% Vitamin C 0%
Calcium 16% Iron 16%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 267 Calories from Fat 69
% Daily Value*
Total Fat 7.6g 12%
Saturated Fat 3.3g 17%
Trans Fat 0g
Cholesterol 124mg 43%
Sodium 524mg 23%
Total Carbohydrate 37.1g 13%
Dietary Fiber 1.9g 8%
Sugars 5g
Protein 11g
Vitamin A 6% Vitamin C 0%
Calcium 15% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Egg & Cheese On Bagel Nutritional Value

Nutrient Suggested Serving 1 SANDWICH (105 g) Standard Serving 100g
Energy280 kcal (15%)267 kcal (14%)
Protein12 g (25%)11.43 g (24%)
Total Lipid (fat)8 g (13%)7.62 g (12%)
Carbohydrate, By Difference39 g (14%)37.14 g (13%)
Fiber, Total Dietary2 g (8%)1.9 g (8%)
Sugars, Total5 g (21%)4.76 g (20%)
Calcium, Ca200 mg (16%)190 mg (15%)
Iron, Fe2.7 mg (16%)2.57 mg (15%)
Potassium, K80 mg (2%)76 mg (2%)
Sodium, Na550 mg (24%)524 mg (23%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu300 IU (6%)286 IU (6%)
Fatty Acids, Total Saturated3.5 g (18%)3.33 g (17%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol130 mg (46%)124 mg (43%)

Calories Burn off Time

How long would it take to burn off Sara Lee Foods Egg & Cheese On Bagel with 280 calories? A brisk walk for 61 minutes, jogging for 29 minutes, or hiking for 47 minutes will help your burn off the calories in egg & cheese on bagel.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less58 minutes
Dancing51 minutes
Golfing51 minutes
Hiking47 minutes
Light Gardening51 minutes
Stretching93 minutes
Walking - 3.5 mph61 minutes
Weight Training - light workout78 minutes
Aerobics35 minutes
Basketball38 minutes
Bicycling - 10 mph or more29 minutes
Running - 5 mph29 minutes
Swimming33 minutes
Walking - 4.5 mph37 minutes
Weight Training - vigorous workout38 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium