Egg Salad With Fresh Dill Sandwich - 429 calories

Manufacturer Walgreens Co.

Product Information and Ingredients

Egg Salad With Fresh Dill Sandwich is manufactured by Walgreens Co. with a suggested serving size of 1 SANDWICH (298 g) and 429 calories per serving. The nutritional value of a suggested serving of egg salad with fresh dill sandwich includes 9 mg of cholesterol, 0 mg of sodium, 67 grams of carbohydrates, 3 grams of dietary fiber, 7 grams of sugar and 22 grams of proteins.

The product's manufacturer code is UPC: 049022887930.

This product is a good source of protein but is high in fat and sodium.

Calories from fat: a total of 56.64% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Protein 128% of DV

A serving of 1 SANDWICH (298 g) of egg salad with fresh dill sandwich has 128% of the recommended daily needs of protein.

Fat 124% of DV

A serving of 1 SANDWICH (298 g) of egg salad with fresh dill sandwich has 124% of the recommended daily intake of fat.

Sodium 144% of DV

A serving of 1 SANDWICH (298 g) of egg salad with fresh dill sandwich has 144% of the recommended daily intake of sodium.

Ingredient List

  • Country White Bread (enriched Flour)
  • Dill Egg Salad (cooked Hardbotled Eggs
  • Mayonnaise [soybean Oil
  • Egg
  • Vinegar
  • Water
  • Egg Yolks
  • Salt
  • Dextrose
  • Sugar
  • Lemon Juice
  • Calcium Disodium Edta {preservative}
  • Natural Flavors]
  • Fresh Dill
  • White Pepper
  • Salt) Lettuce
  • Tomatoes
UPC Code: 049022887930
Egg Salad With Fresh Dill Sandwich UPC Bar Code UPC: 049022887930

Nutrition Facts

Serving Size 1 SANDWICH (298 g)

Amount Per Serving
Calories 429 Calories from Fat 243
% Daily Value*
Total Fat 27g 124%
Saturated Fat 5g 75%
Trans Fat 0g
Cholesterol 9mg 9%
Sodium 0mg 0%
Total Carbohydrate 67g 67%
Dietary Fiber 3g 36%
Sugars 7g
Protein 22g
Vitamin A 86% Vitamin C 33%
Calcium 16% Iron 72%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 144 Calories from Fat 82
% Daily Value*
Total Fat 9.1g 42%
Saturated Fat 1.7g 25%
Trans Fat 0g
Cholesterol 3mg 3%
Sodium 388mg 48%
Total Carbohydrate 22.5g 22%
Dietary Fiber 1g 12%
Sugars 2g
Protein 7g
Vitamin A 29% Vitamin C 11%
Calcium 5% Iron 24%

* Percent Daily Values are based on a 2,000 calorie diet.

Egg Salad With Fresh Dill Sandwich Nutritional Value

Nutrient Suggested Serving 1 SANDWICH (298 g) Standard Serving 100g
Energy429 kcal (64%)144 kcal (21%)
Protein21.99 g (128%)7.38 g (43%)
Total Lipid (fat)27 g (124%)9.06 g (42%)
Carbohydrate, By Difference66.99 g (67%)22.48 g (22%)
Fiber, Total Dietary3 g (36%)1 g (12%)
Sugars, Total7 g (83%)2.35 g (28%)
Calcium, Ca69 mg (16%)23 mg (5%)
Iron, Fe4.32 mg (72%)1.45 mg (24%)
Sodium, Na1156 mg (144%)388 mg (48%)
Vitamin C, Total Ascorbic Acid6.6 mg (33%)2.2 mg (11%)
Vitamin A, Iu1451 IU (86%)487 IU (29%)
Fatty Acids, Total Saturated5.01 g (75%)1.68 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol9 mg (9%)3 mg (3%)

Calories Burn off Time

How long would it take to burn off Walgreens Co. Egg Salad With Fresh Dill Sandwich with 429 calories? A brisk walk for 93 minutes, jogging for 44 minutes, or hiking for 72 minutes will help your burn off the calories in egg salad with fresh dill sandwich.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less89 minutes
Dancing78 minutes
Golfing78 minutes
Hiking72 minutes
Light Gardening78 minutes
Stretching143 minutes
Walking - 3.5 mph93 minutes
Weight Training - light workout119 minutes
Aerobics54 minutes
Basketball59 minutes
Bicycling - 10 mph or more44 minutes
Running - 5 mph44 minutes
Swimming50 minutes
Walking - 4.5 mph56 minutes
Weight Training - vigorous workout59 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium