Entenmann's, Chocolate Loaf Cake, Chocolate - 180 calories

Manufacturer Bimbo Bakeries Usa, Inc.

Product Information and Ingredients

Entenmann's, Chocolate Loaf Cake, Chocolate is manufactured by Bimbo Bakeries Usa, Inc. with a suggested serving size of 0.17 LOAF (54 g) and 180 calories per serving. The nutritional value of a suggested serving of entenmann's, chocolate loaf cake, chocolate includes 35 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 1 grams of dietary fiber, 16 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 072030020594.

This product is high in sugars.

Calories from fat: a total of 40% of the calories in the suggested servig of this product come from fat.

Sugars 35% of DV

A serving of 0.17 LOAF (54 g) of entenmann's, chocolate loaf cake, chocolate has 35% of the recommended daily intake of sugars.

Ingredient List

  • Sugar
  • Water
  • Bleached Wheat Flour
  • Eggs
  • Soybean Oil
  • High Fructose Corn Syrup
  • Cocoa (processed With Alkali)
  • Glycerin
  • Modified Cornstarch
  • Whey (milk)
  • Natural And Artificial Flavors
  • Leavening (baking Soda
  • Sodium Aluminum Phosphate)
  • Salt
  • Glyceryl Lactoesters Of Fatty Acids
  • Mono- And Diglycerides
  • Preservatives (potassium Sorbate
  • Sorbic Acid
  • Sodium Propionate
  • Sulfiting Agents)
  • Xanthan Gum
  • Caramel Color
  • Coconut
  • Soy Flour
UPC Code: 072030020594
Entenmann's, Chocolate Loaf Cake, Chocolate UPC Bar Code UPC: 072030020594

Nutrition Facts

Serving Size 0.17 LOAF (54 g)

Amount Per Serving
Calories 180 Calories from Fat 72
% Daily Value*
Total Fat 8g 7%
Saturated Fat 2g 5%
Trans Fat 0g
Cholesterol 35mg 6%
Sodium 0mg 0%
Total Carbohydrate 27g 5%
Dietary Fiber 1g 2%
Sugars 16g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 333 Calories from Fat 133
% Daily Value*
Total Fat 14.8g 12%
Saturated Fat 3.7g 10%
Trans Fat 0g
Cholesterol 65mg 12%
Sodium 519mg 12%
Total Carbohydrate 50g 9%
Dietary Fiber 1.9g 4%
Sugars 30g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Entenmann's, Chocolate Loaf Cake, Chocolate Nutritional Value

Nutrient Suggested Serving 0.17 LOAF (54 g) Standard Serving 100g
Energy180 kcal (5%)333 kcal (9%)
Protein2 g (2%)3.7 g (4%)
Total Lipid (fat)8 g (7%)14.81 g (12%)
Carbohydrate, By Difference27 g (5%)50 g (9%)
Fiber, Total Dietary1 g (2%)1.9 g (4%)
Sugars, Total16 g (35%)29.63 g (64%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe1.08 mg (3%)2 mg (6%)
Sodium, Na280 mg (6%)519 mg (12%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2 g (5%)3.7 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol35 mg (6%)65 mg (12%)

Calories Burn off Time

How long would it take to burn off Bimbo Bakeries Usa, Inc. Entenmann's, Chocolate Loaf Cake, Chocolate with 180 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in entenmann's, chocolate loaf cake, chocolate.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less38 minutes
Dancing33 minutes
Golfing33 minutes
Hiking30 minutes
Light Gardening33 minutes
Stretching60 minutes
Walking - 3.5 mph39 minutes
Weight Training - light workout50 minutes
Aerobics23 minutes
Basketball25 minutes
Bicycling - 10 mph or more18 minutes
Running - 5 mph18 minutes
Swimming21 minutes
Walking - 4.5 mph24 minutes
Weight Training - vigorous workout25 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium