Entree Burrito Series - 350 calories

Manufacturer Good Food Made Simple

Product Information and Ingredients

Entree Burrito Series is manufactured by Good Food Made Simple with a suggested serving size of 1 WRAP (170 g) and 350 calories per serving. The nutritional value of a suggested serving of entree burrito series includes 31 mg of cholesterol, 0 mg of sodium, 46 grams of carbohydrates, 2 grams of dietary fiber, 2 grams of sugar and 17 grams of proteins.

The product's manufacturer code is UPC: 080618425105.

This product is a good source of protein .

Calories from fat: a total of 28.29% of the calories in the suggested servig of this product come from fat.

Protein 57% of DV

A serving of 1 WRAP (170 g) of entree burrito series has 57% of the recommended daily needs of protein.

Ingredient List

  • Tortilla (enriched Wheat Flour [niacin
  • Reduced Iron
  • Thiamine Mononitrate (b1)
  • Riboflavin And Folic Acid]
  • Malted Barley Flour
  • Whole Wheat Flour
  • Water
  • Palm Oil
  • Baking Powder
  • Sugar
  • Salt
  • Cellulose Gum
  • Guar Gum
  • Non-gmo Corn Starch)
  • Chicken (white Chicken Meat
  • Water
  • Rice Starch
  • Salt)
  • Vegetable Blend (tomatoes
  • Zucchini
  • Squash
  • Onions
  • Spinach
  • Jalapenos
  • Olive Oil
  • Garlic
  • Spices
  • Chili Powder
  • Salt)
  • Brown Rice
  • Pepper Jack Cheese (cultured Pasteurized Milk
  • Jalapeno Peppers
  • Salt
  • Enzymes)
  • Cheddar Cheese Sauce (water
  • Whey
  • Non-gmo Corn Starch
  • Whole Milk Powder
  • Natural Flavors
  • Salt
  • Cheddar Cheese [cultured Milk
  • Salt
  • Enzymes])
  • Black Beans
  • Non-gmo Corn
  • Lime Juice
  • Southwest Seasoning (spices
  • Salt
  • Paprika
  • Dehydrated Garlic)
  • Cilantro
  • Non-gmo Corn Starch

Nutrition Facts

Serving Size 1 WRAP (170 g)

Amount Per Serving
Calories 350 Calories from Fat 99
% Daily Value*
Total Fat 11g 29%
Saturated Fat 3g 25%
Trans Fat 0g
Cholesterol 31mg 18%
Sodium 0mg 0%
Total Carbohydrate 46g 26%
Dietary Fiber 2g 14%
Sugars 2g
Protein 17g
Vitamin A 17% Vitamin C 7%
Calcium 20% Iron 26%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 206 Calories from Fat 58
% Daily Value*
Total Fat 6.5g 17%
Saturated Fat 1.8g 15%
Trans Fat 0g
Cholesterol 18mg 10%
Sodium 300mg 21%
Total Carbohydrate 27.1g 15%
Dietary Fiber 1.2g 8%
Sugars 1g
Protein 10g
Vitamin A 10% Vitamin C 4%
Calcium 12% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Entree Burrito Series Nutritional Value

Nutrient Suggested Serving 1 WRAP (170 g) Standard Serving 100g
Energy350 kcal (30%)206 kcal (18%)
Protein17 g (57%)10 g (33%)
Total Lipid (fat)11 g (29%)6.47 g (17%)
Carbohydrate, By Difference46 g (26%)27.06 g (15%)
Fiber, Total Dietary2 g (14%)1.2 g (8%)
Sugars, Total2.01 g (14%)1.18 g (8%)
Calcium, Ca150 mg (20%)88 mg (12%)
Iron, Fe2.7 mg (26%)1.59 mg (15%)
Sodium, Na510 mg (36%)300 mg (21%)
Vitamin C, Total Ascorbic Acid2.4 mg (7%)1.4 mg (4%)
Vitamin A, Iu500 IU (17%)294 IU (10%)
Fatty Acids, Total Saturated2.99 g (25%)1.76 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol31 mg (18%)18 mg (10%)

Calories Burn off Time

How long would it take to burn off Good Food Made Simple Entree Burrito Series with 350 calories? A brisk walk for 76 minutes, jogging for 36 minutes, or hiking for 58 minutes will help your burn off the calories in entree burrito series.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less73 minutes
Dancing64 minutes
Golfing64 minutes
Hiking58 minutes
Light Gardening64 minutes
Stretching117 minutes
Walking - 3.5 mph76 minutes
Weight Training - light workout97 minutes
Aerobics44 minutes
Basketball48 minutes
Bicycling - 10 mph or more36 minutes
Running - 5 mph36 minutes
Swimming41 minutes
Walking - 4.5 mph46 minutes
Weight Training - vigorous workout48 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium