Espresso Beverage - 230 calories

Manufacturer The Kroger Co.

Product Information and Ingredients

Espresso Beverage is manufactured by The Kroger Co. with a suggested serving size of 1 CAN (443 ml) and 230 calories per serving. The nutritional value of a suggested serving of espresso beverage includes 22 mg of cholesterol, 0 mg of sodium, 34 grams of carbohydrates, 0.9 grams of dietary fiber, 28 grams of sugar and 13 grams of proteins.

The product's manufacturer code is UPC: 011110893574.

This product is a good source of calcium but is high in sugars.

Calories from fat: a total of 15.61% of the calories in the suggested servig of this product come from fat.

Sugars 496% of DV

A serving of 1 CAN (443 ml) of espresso beverage has 496% of the recommended daily intake of sugars.

Calcium 136% of DV

A serving of 1 CAN (443 ml) of espresso beverage has 136% of the recommended daily needs of calcium.

Ingredient List

  • Brewed Coffee (filtered Water
  • Coffee)
  • Low Fat Milk
  • Nonfat Ultra-filtered Milk
  • Sugar
  • Natural And Artificial Flavors
  • Cellulose Gel
  • Potassium Carbonate
  • Cellulose Gum
  • Carrageenan
  • Salt
  • Maltodextrin
  • Ascorbic Acid
  • Dl Alpha Tocopheryl Acetate (vitamin E)
  • Pyridoxine Hydrochloride
  • Riboflavin
  • Vitamin A Palmitate
  • Cyanocobalamin
UPC Code: 011110893574
Espresso Beverage UPC Bar Code UPC: 011110893574

Nutrition Facts

Serving Size 1 CAN (443 ml)

Amount Per Serving
Calories 230 Calories from Fat 36
% Daily Value*
Total Fat 4g 27%
Saturated Fat 2.5g 55%
Trans Fat 0g
Cholesterol 22mg 32%
Sodium 0mg 0%
Total Carbohydrate 34g 50%
Dietary Fiber 0.9g 16%
Sugars 28g
Protein 13g
Vitamin A 44% Vitamin C 46%
Calcium 136% Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 52 Calories from Fat 8
% Daily Value*
Total Fat 0.9g 6%
Saturated Fat 0.6g 12%
Trans Fat 0g
Cholesterol 5mg 7%
Sodium 30mg 6%
Total Carbohydrate 7.7g 11%
Dietary Fiber 0.2g 4%
Sugars 6g
Protein 3g
Vitamin A 10% Vitamin C 10%
Calcium 31% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Espresso Beverage Nutritional Value

Nutrient Suggested Serving 1 CAN (443 ml) Standard Serving 100g
Energy230 kcal (51%)52 kcal (12%)
Protein12.98 g (113%)2.93 g (25%)
Total Lipid (fat)3.99 g (27%)0.9 g (6%)
Carbohydrate, By Difference33.98 g (50%)7.67 g (11%)
Fiber, Total Dietary0.9 g (16%)0.2 g (4%)
Sugars, Total28 g (496%)6.32 g (112%)
Calcium, Ca399 mg (136%)90 mg (31%)
Iron, Fe0.35 mg (9%)0.08 mg (2%)
Potassium, K851 mg (80%)192 mg (18%)
Sodium, Na133 mg (25%)30 mg (6%)
Vitamin C, Total Ascorbic Acid6.2 mg (46%)1.4 mg (10%)
Riboflavin0.17 mg (58%)0.04 mg (14%)
Vitamin B-60.2 mg (52%)0.05 mg (13%)
Vitamin B-120.62 µg (114%)0.14 µg (26%)
Vitamin A, Iu501 IU (44%)113 IU (10%)
Fatty Acids, Total Saturated2.48 g (55%)0.56 g (12%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol22 mg (32%)5 mg (7%)

Calories Burn off Time

How long would it take to burn off The Kroger Co. Espresso Beverage with 230 calories? A brisk walk for 50 minutes, jogging for 23 minutes, or hiking for 38 minutes will help your burn off the calories in espresso beverage.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less48 minutes
Dancing42 minutes
Golfing42 minutes
Hiking38 minutes
Light Gardening42 minutes
Stretching77 minutes
Walking - 3.5 mph50 minutes
Weight Training - light workout64 minutes
Aerobics29 minutes
Basketball32 minutes
Bicycling - 10 mph or more23 minutes
Running - 5 mph23 minutes
Swimming27 minutes
Walking - 4.5 mph30 minutes
Weight Training - vigorous workout32 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium