Essential Everyday, Chili With Beans - 249 calories

Manufacturer Supervalu, Inc.

Product Information and Ingredients

Essential Everyday, Chili With Beans is manufactured by Supervalu, Inc. with a suggested serving size of 1 cup (247 g) and 249 calories per serving. The nutritional value of a suggested serving of essential everyday, chili with beans includes 30 mg of cholesterol, 0 mg of sodium, 30 grams of carbohydrates, 6.9 grams of dietary fiber, 3 grams of sugar and 13 grams of proteins.

The product's manufacturer code is UPC: 041303016114.

This product is high in sodium.

Calories from fat: a total of 32.49% of the calories in the suggested servig of this product come from fat.

Sodium 93% of DV

A serving of 1 cup (247 g) of essential everyday, chili with beans has 93% of the recommended daily intake of sodium.

Ingredient List

  • Water
  • Beef
  • Beans
  • Contains 2% Or Less Of Modified Cornstarch
  • Chili Powder (chili Peppers
  • Flavoring)
  • Green Chile Puree (contains Citric Acid)
  • Corn Flour
  • Tomato Paste
  • Salt
  • Sugar
  • Yeast Extract
  • Flavoring
  • Spices
  • Chili Flavor (oleoresin Of Paprika
  • Natural Flavorings)
UPC Code: 041303016114
Essential Everyday, Chili With Beans UPC Bar Code UPC: 041303016114

Nutrition Facts

Serving Size 1 cup (247 g)

Amount Per Serving
Calories 249 Calories from Fat 81
% Daily Value*
Total Fat 9g 34%
Saturated Fat 4g 49%
Trans Fat 0g
Cholesterol 30mg 25%
Sodium 0mg 0%
Total Carbohydrate 30g 25%
Dietary Fiber 6.9g 68%
Sugars 3g
Protein 13g
Vitamin A 15% Vitamin C 0%
Calcium 8% Iron 25%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 101 Calories from Fat 33
% Daily Value*
Total Fat 3.6g 14%
Saturated Fat 1.6g 20%
Trans Fat 0g
Cholesterol 12mg 10%
Sodium 364mg 37%
Total Carbohydrate 12.2g 10%
Dietary Fiber 2.8g 28%
Sugars 1g
Protein 5g
Vitamin A 6% Vitamin C 0%
Calcium 3% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Essential Everyday, Chili With Beans Nutritional Value

Nutrient Suggested Serving 1 cup (247 g) Standard Serving 100g
Energy249 kcal (31%)101 kcal (12%)
Protein12.99 g (63%)5.26 g (25%)
Total Lipid (fat)8.99 g (34%)3.64 g (14%)
Carbohydrate, By Difference30.01 g (25%)12.15 g (10%)
Fiber, Total Dietary6.9 g (68%)2.8 g (28%)
Sugars, Total2.99 g (30%)1.21 g (12%)
Calcium, Ca40 mg (8%)16 mg (3%)
Iron, Fe1.8 mg (25%)0.73 mg (10%)
Sodium, Na899 mg (93%)364 mg (37%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu299 IU (15%)121 IU (6%)
Fatty Acids, Total Saturated4 g (49%)1.62 g (20%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol30 mg (25%)12 mg (10%)

Calories Burn off Time

How long would it take to burn off Supervalu, Inc. Essential Everyday, Chili With Beans with 249 calories? A brisk walk for 54 minutes, jogging for 25 minutes, or hiking for 42 minutes will help your burn off the calories in essential everyday, chili with beans.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less52 minutes
Dancing45 minutes
Golfing45 minutes
Hiking42 minutes
Light Gardening45 minutes
Stretching83 minutes
Walking - 3.5 mph54 minutes
Weight Training - light workout69 minutes
Aerobics31 minutes
Basketball34 minutes
Bicycling - 10 mph or more25 minutes
Running - 5 mph25 minutes
Swimming29 minutes
Walking - 4.5 mph33 minutes
Weight Training - vigorous workout34 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium