Evol, Fire Grilled Steak - 400 calories

Manufacturer Pinnacle Foods Group Llc

Product Information and Ingredients

Evol, Fire Grilled Steak is manufactured by Pinnacle Foods Group Llc with a suggested serving size of 1 BOWL (255 g) and 400 calories per serving. The nutritional value of a suggested serving of evol, fire grilled steak includes 36 mg of cholesterol, 0 mg of sodium, 40 grams of carbohydrates, 7.9 grams of dietary fiber, 3 grams of sugar and 20 grams of proteins.

The product's manufacturer code is UPC: 891627009015.

This product is a good source of protein, fiber and vitamin c .

Calories from fat: a total of 40.5% of the calories in the suggested servig of this product come from fat.

Protein 100% of DV

A serving of 1 BOWL (255 g) of evol, fire grilled steak has 100% of the recommended daily needs of protein.

Fiber 81% of DV

A serving of 1 BOWL (255 g) of evol, fire grilled steak has 81% of the recommended daily needs of fiber.

Vitamin C 77% of DV

A serving of 1 BOWL (255 g) of evol, fire grilled steak has 77% of the recommended daily needs of vitamin c.

Ingredient List

  • Cooked Black Beans*
  • Cooked White Rice
  • Bell Peppers
  • Grilled Beef (beef
  • Water
  • Potato Starch
  • Sea Salt
  • Natural Flavoring
  • Spice)
  • Cilantro
  • Corn
  • Cheddar Cheese (milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Canola Oil
  • Lime Juice From Concentrate
  • Lime Oil)
  • Extra Virgin Olive Oil
  • Sea Salt
  • Garlic
  • Spices
UPC Code: 891627009015
Evol, Fire Grilled Steak UPC Bar Code UPC: 891627009015

Nutrition Facts

Serving Size 1 BOWL (255 g)

Amount Per Serving
Calories 400 Calories from Fat 162
% Daily Value*
Total Fat 18g 71%
Saturated Fat 4g 51%
Trans Fat 0g
Cholesterol 36mg 31%
Sodium 0mg 0%
Total Carbohydrate 40g 34%
Dietary Fiber 7.9g 81%
Sugars 3g
Protein 20g
Vitamin A 64% Vitamin C 77%
Calcium 29% Iron 64%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 157 Calories from Fat 64
% Daily Value*
Total Fat 7.1g 28%
Saturated Fat 1.6g 20%
Trans Fat 0g
Cholesterol 14mg 12%
Sodium 204mg 22%
Total Carbohydrate 15.7g 13%
Dietary Fiber 3.1g 32%
Sugars 1g
Protein 8g
Vitamin A 25% Vitamin C 30%
Calcium 12% Iron 25%

* Percent Daily Values are based on a 2,000 calorie diet.

Evol, Fire Grilled Steak Nutritional Value

Nutrient Suggested Serving 1 BOWL (255 g) Standard Serving 100g
Energy400 kcal (51%)157 kcal (20%)
Protein19.99 g (100%)7.84 g (39%)
Total Lipid (fat)18 g (71%)7.06 g (28%)
Carbohydrate, By Difference40.01 g (34%)15.69 g (13%)
Fiber, Total Dietary7.9 g (81%)3.1 g (32%)
Sugars, Total3.01 g (31%)1.18 g (12%)
Calcium, Ca150 mg (29%)59 mg (12%)
Iron, Fe4.49 mg (64%)1.76 mg (25%)
Sodium, Na520 mg (55%)204 mg (22%)
Vitamin C, Total Ascorbic Acid18.1 mg (77%)7.1 mg (30%)
Vitamin A, Iu1250 IU (64%)490 IU (25%)
Fatty Acids, Total Saturated4 g (51%)1.57 g (20%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol36 mg (31%)14 mg (12%)

Calories Burn off Time

How long would it take to burn off Pinnacle Foods Group Llc Evol, Fire Grilled Steak with 400 calories? A brisk walk for 87 minutes, jogging for 41 minutes, or hiking for 67 minutes will help your burn off the calories in evol, fire grilled steak.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less83 minutes
Dancing73 minutes
Golfing73 minutes
Hiking67 minutes
Light Gardening73 minutes
Stretching133 minutes
Walking - 3.5 mph87 minutes
Weight Training - light workout111 minutes
Aerobics50 minutes
Basketball55 minutes
Bicycling - 10 mph or more41 minutes
Running - 5 mph41 minutes
Swimming47 minutes
Walking - 4.5 mph53 minutes
Weight Training - vigorous workout55 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium