Exotic Delight With Shrimp And Fish Dinner Sauce - 80 calories

Manufacturer Aqualink Nevada, Llc

Product Information and Ingredients

Exotic Delight With Shrimp And Fish Dinner Sauce is manufactured by Aqualink Nevada, Llc with a suggested serving size of 2 Tbsp (34 g) and 80 calories per serving. The nutritional value of a suggested serving of exotic delight with shrimp and fish dinner sauce includes 21 mg of cholesterol, 0 mg of sodium, 3 grams of carbohydrates, 1 grams of dietary fiber, 0 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 736211666567.

This product is a good source of calcium .

Calories from fat: a total of 56.25% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Calcium 157% of DV

A serving of 2 Tbsp (34 g) of exotic delight with shrimp and fish dinner sauce has 157% of the recommended daily needs of calcium.

Ingredient List

  • Tomato Paste
  • Onions
  • Peppers
  • Ginger
  • Canola Oil
  • Salt
  • Shrimp
  • Fish (herring)
  • Spices
UPC Code: 736211666567
Exotic Delight With Shrimp And Fish Dinner Sauce UPC Bar Code UPC: 736211666567

Nutrition Facts

Serving Size 2 Tbsp (34 g)

Amount Per Serving
Calories 80 Calories from Fat 45
% Daily Value*
Total Fat 5g 3%
Saturated Fat 1g 2%
Trans Fat 0g
Cholesterol 21mg 2%
Sodium 0mg 0%
Total Carbohydrate 3g 0%
Dietary Fiber 1g 1%
Sugars 0g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 157% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 235 Calories from Fat 132
% Daily Value*
Total Fat 14.7g 8%
Saturated Fat 2.9g 5%
Trans Fat 0g
Cholesterol 62mg 7%
Sodium 118mg 2%
Total Carbohydrate 8.8g 1%
Dietary Fiber 2.9g 4%
Sugars 0g
Protein 15g
Vitamin A 0% Vitamin C 0%
Calcium 462% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Exotic Delight With Shrimp And Fish Dinner Sauce Nutritional Value

Nutrient Suggested Serving 2 Tbsp (34 g) Standard Serving 100g
Energy80 kcal (1%)235 kcal (4%)
Protein5 g (3%)14.71 g (10%)
Total Lipid (fat)5 g (3%)14.71 g (8%)
Carbohydrate, By Difference3 g (0%)8.82 g (1%)
Fiber, Total Dietary1 g (1%)2.9 g (4%)
Calcium, Ca6000 mg (157%)17647 mg (462%)
Potassium, K103 mg (1%)302 mg (2%)
Sodium, Na40 mg (1%)118 mg (2%)
Fatty Acids, Total Saturated1 g (2%)2.94 g (5%)
Cholesterol21 mg (2%)62 mg (7%)

Calories Burn off Time

How long would it take to burn off Aqualink Nevada, Llc Exotic Delight With Shrimp And Fish Dinner Sauce with 80 calories? A brisk walk for 17 minutes, jogging for 8 minutes, or hiking for 13 minutes will help your burn off the calories in exotic delight with shrimp and fish dinner sauce.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less17 minutes
Dancing15 minutes
Golfing15 minutes
Hiking13 minutes
Light Gardening15 minutes
Stretching27 minutes
Walking - 3.5 mph17 minutes
Weight Training - light workout22 minutes
Aerobics10 minutes
Basketball11 minutes
Bicycling - 10 mph or more8 minutes
Running - 5 mph8 minutes
Swimming9 minutes
Walking - 4.5 mph11 minutes
Weight Training - vigorous workout11 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium