Extra Crunchy Kettle Cooked Potato Chips - 270 calories

Manufacturer Herr Foods Inc.

Product Information and Ingredients

Extra Crunchy Kettle Cooked Potato Chips is manufactured by Herr Foods Inc. with a suggested serving size of 1 BAG, ABOUT 26 CHIPS (57 g) and 270 calories per serving. The nutritional value of a suggested serving of extra crunchy kettle cooked potato chips includes 0 mg of cholesterol, 0 mg of sodium, 33 grams of carbohydrates, 2 grams of dietary fiber, 2 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 072600033269.

Calories from fat: a total of 50% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Choice Potatoes Cooked In Vegetable Oil (contains One Or More Of The Following: Corn
  • Cottonseed
  • Sunflower)
  • Sugar
  • Salt
  • Nonfat Dry Milk
  • Vinegar Powder (maltodextrin
  • Vinegar Solids
  • Modified Food Starch)
  • Onion Powder
  • Chipotle Pepper
  • Autolyzed Yeast Extract
  • Garlic Powder
  • Torula Yeast
  • Lactic Acid
  • Parsley
  • Disodium Inosinate And Disodium Guanylate
  • Oleoresin Paprika (color)
  • And Oleoresin Turmeric (color)
UPC Code: 072600033269
Extra Crunchy Kettle Cooked Potato Chips UPC Bar Code UPC: 072600033269

Nutrition Facts

Serving Size 1 BAG, ABOUT 26 CHIPS (57 g)

Amount Per Serving
Calories 270 Calories from Fat 135
% Daily Value*
Total Fat 15g 13%
Saturated Fat 3g 9%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 33g 6%
Dietary Fiber 2g 5%
Sugars 2g
Protein 4g
Vitamin A 2% Vitamin C 11%
Calcium 1% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 474 Calories from Fat 237
% Daily Value*
Total Fat 26.3g 23%
Saturated Fat 5.3g 15%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1000mg 24%
Total Carbohydrate 57.9g 11%
Dietary Fiber 3.5g 8%
Sugars 4g
Protein 7g
Vitamin A 4% Vitamin C 20%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Extra Crunchy Kettle Cooked Potato Chips Nutritional Value

Nutrient Suggested Serving 1 BAG, ABOUT 26 CHIPS (57 g) Standard Serving 100g
Energy270 kcal (8%)474 kcal (14%)
Protein4 g (4%)7.02 g (8%)
Total Lipid (fat)15 g (13%)26.32 g (23%)
Carbohydrate, By Difference33 g (6%)57.89 g (11%)
Fiber, Total Dietary2 g (5%)3.5 g (8%)
Sugars, Total2 g (5%)3.51 g (8%)
Calcium, Ca20 mg (1%)35 mg (2%)
Iron, Fe1.08 mg (3%)1.89 mg (6%)
Sodium, Na570 mg (14%)1000 mg (24%)
Vitamin C, Total Ascorbic Acid12 mg (11%)21.1 mg (20%)
Vitamin A, Iu200 IU (2%)351 IU (4%)
Fatty Acids, Total Saturated3 g (9%)5.26 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Herr Foods Inc. Extra Crunchy Kettle Cooked Potato Chips with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in extra crunchy kettle cooked potato chips.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less56 minutes
Dancing49 minutes
Golfing49 minutes
Hiking45 minutes
Light Gardening49 minutes
Stretching90 minutes
Walking - 3.5 mph59 minutes
Weight Training - light workout75 minutes
Aerobics34 minutes
Basketball37 minutes
Bicycling - 10 mph or more28 minutes
Running - 5 mph28 minutes
Swimming32 minutes
Walking - 4.5 mph36 minutes
Weight Training - vigorous workout37 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium