Extra Rich Chocolate Milk - 240 calories

Manufacturer Marva Maid Dairy

Product Information and Ingredients

Extra Rich Chocolate Milk is manufactured by Marva Maid Dairy with a suggested serving size of 1 cup (240 ml) and 240 calories per serving. The nutritional value of a suggested serving of extra rich chocolate milk includes 19 mg of cholesterol, 0 mg of sodium, 37 grams of carbohydrates, 1 grams of dietary fiber, 35 grams of sugar and 8 grams of proteins.

The product's manufacturer code is UPC: 070480002245.

This product is high in sugars.

Calories from fat: a total of 29.96% of the calories in the suggested servig of this product come from fat.

Sugars 336% of DV

A serving of 1 cup (240 ml) of extra rich chocolate milk has 336% of the recommended daily intake of sugars.

Ingredient List

  • Whole Milk
  • Sugar
  • Cream
  • Cocoa (processed With Alkali)
  • Corn Starch
  • Salt
  • Carrageenan
  • Guar Gum And Artificial Flavor
  • Vitamin D3
UPC Code: 070480002245
Extra Rich Chocolate Milk UPC Bar Code UPC: 070480002245

Nutrition Facts

Serving Size 1 cup (240 ml)

Amount Per Serving
Calories 240 Calories from Fat 72
% Daily Value*
Total Fat 8g 30%
Saturated Fat 4.5g 54%
Trans Fat 0g
Cholesterol 19mg 15%
Sodium 0mg 0%
Total Carbohydrate 37g 30%
Dietary Fiber 1g 10%
Sugars 35g
Protein 8g
Vitamin A 10% Vitamin C 0%
Calcium 46% Iron 14%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 100 Calories from Fat 30
% Daily Value*
Total Fat 3.3g 12%
Saturated Fat 1.9g 23%
Trans Fat 0g
Cholesterol 8mg 6%
Sodium 83mg 8%
Total Carbohydrate 15.4g 12%
Dietary Fiber 0.4g 4%
Sugars 15g
Protein 3g
Vitamin A 4% Vitamin C 0%
Calcium 19% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Extra Rich Chocolate Milk Nutritional Value

Nutrient Suggested Serving 1 cup (240 ml) Standard Serving 100g
Energy240 kcal (29%)100 kcal (12%)
Protein7.99 g (38%)3.33 g (16%)
Total Lipid (fat)7.99 g (30%)3.33 g (12%)
Carbohydrate, By Difference37.01 g (30%)15.42 g (12%)
Fiber, Total Dietary1 g (10%)0.4 g (4%)
Sugars, Total34.99 g (336%)14.58 g (140%)
Calcium, Ca250 mg (46%)104 mg (19%)
Iron, Fe1.08 mg (14%)0.45 mg (6%)
Sodium, Na199 mg (20%)83 mg (8%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu199 IU (10%)83 IU (4%)
Vitamin D101 IU (61%)42 IU (25%)
Fatty Acids, Total Saturated4.51 g (54%)1.88 g (23%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol19 mg (15%)8 mg (6%)

Calories Burn off Time

How long would it take to burn off Marva Maid Dairy Extra Rich Chocolate Milk with 240 calories? A brisk walk for 52 minutes, jogging for 24 minutes, or hiking for 40 minutes will help your burn off the calories in extra rich chocolate milk.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less50 minutes
Dancing44 minutes
Golfing44 minutes
Hiking40 minutes
Light Gardening44 minutes
Stretching80 minutes
Walking - 3.5 mph52 minutes
Weight Training - light workout67 minutes
Aerobics30 minutes
Basketball33 minutes
Bicycling - 10 mph or more24 minutes
Running - 5 mph24 minutes
Swimming28 minutes
Walking - 4.5 mph32 minutes
Weight Training - vigorous workout33 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium