Family Size Tortellini - 260 calories

Manufacturer Other

Product Information and Ingredients

Family Size Tortellini is manufactured by Other with a suggested serving size of 1 cup (95 g) and 260 calories per serving. The nutritional value of a suggested serving of family size tortellini includes 75 mg of cholesterol, 0 mg of sodium, 37 grams of carbohydrates, 2 grams of dietary fiber, 1 grams of sugar and 10 grams of proteins.

The product's manufacturer code is UPC: 877448003548.

Calories from fat: a total of 27.69% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Pasta (durum Wheat Flour
  • Eggs
  • Water) Filling (ricotta (whey
  • Whole Milk
  • Cream
  • Vinegar)
  • Seasoning (water
  • Sunflower Oil
  • Potato Starch
  • Casein
  • Salt)
  • Bread Crumbs (wheat Flour
  • Yeast
  • Salt)
  • Mozzarella Cheese (pasteurized Cultured Milk
  • Salt
  • Enzymes)
  • Romano Cheese (pasteurized Cultured Milk
  • Salt
  • Enzymes)
  • Mascarpone Cheese (pasteurized Milk
  • Cream
  • Citric Acid)
  • Dehydrated Potatoes
  • Natural Flavors
  • Chicory Root Fiber
  • Vegetable Fiber
  • Fontina Cheese (pasteurized Cultured Part-skimmed Milk
  • Sea Salt
  • Enzymes)
  • Cornstarch
  • 2% Or Less Of Salt
  • Autolyzed Yeast Extract)

Nutrition Facts

Serving Size 1 cup (95 g)

Amount Per Serving
Calories 260 Calories from Fat 72
% Daily Value*
Total Fat 8g 12%
Saturated Fat 3.5g 17%
Trans Fat 0g
Cholesterol 75mg 24%
Sodium 0mg 0%
Total Carbohydrate 37g 12%
Dietary Fiber 2g 8%
Sugars 1g
Protein 10g
Vitamin A 4% Vitamin C 0%
Calcium 6% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 274 Calories from Fat 76
% Daily Value*
Total Fat 8.4g 12%
Saturated Fat 3.7g 17%
Trans Fat 0g
Cholesterol 79mg 25%
Sodium 411mg 16%
Total Carbohydrate 39g 12%
Dietary Fiber 2.1g 8%
Sugars 1g
Protein 11g
Vitamin A 4% Vitamin C 0%
Calcium 6% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Family Size Tortellini Nutritional Value

Nutrient Suggested Serving 1 cup (95 g) Standard Serving 100g
Energy260 kcal (12%)274 kcal (13%)
Protein10 g (19%)10.53 g (20%)
Total Lipid (fat)8 g (12%)8.42 g (12%)
Carbohydrate, By Difference37 g (12%)38.95 g (12%)
Fiber, Total Dietary2 g (8%)2.1 g (8%)
Sugars, Total1 g (4%)1.05 g (4%)
Calcium, Ca80 mg (6%)84 mg (6%)
Iron, Fe0.36 mg (2%)0.38 mg (2%)
Sodium, Na390 mg (15%)411 mg (16%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu200 IU (4%)211 IU (4%)
Fatty Acids, Total Saturated3.5 g (17%)3.68 g (17%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol75 mg (24%)79 mg (25%)

Calories Burn off Time

How long would it take to burn off Other Family Size Tortellini with 260 calories? A brisk walk for 57 minutes, jogging for 27 minutes, or hiking for 43 minutes will help your burn off the calories in family size tortellini.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less54 minutes
Dancing47 minutes
Golfing47 minutes
Hiking43 minutes
Light Gardening47 minutes
Stretching87 minutes
Walking - 3.5 mph57 minutes
Weight Training - light workout72 minutes
Aerobics33 minutes
Basketball36 minutes
Bicycling - 10 mph or more27 minutes
Running - 5 mph27 minutes
Swimming31 minutes
Walking - 4.5 mph34 minutes
Weight Training - vigorous workout36 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium