Fancy Whole Smoked Clams - 200 calories

Manufacturer Chicken Of The Sea

Product Information and Ingredients

Fancy Whole Smoked Clams is manufactured by Chicken Of The Sea with a suggested serving size of 1 CAN (85 g) and 200 calories per serving. The nutritional value of a suggested serving of fancy whole smoked clams includes 60 mg of cholesterol, 0 mg of sodium, 2 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 17 grams of proteins.

The product's manufacturer code is UPC: 071759021103.

This product is a good source of protein and iron .

Calories from fat: a total of 63% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Protein 28% of DV

A serving of 1 CAN (85 g) of fancy whole smoked clams has 28% of the recommended daily needs of protein.

Iron 85% of DV

A serving of 1 CAN (85 g) of fancy whole smoked clams has 85% of the recommended daily needs of iron.

Ingredient List

  • Smoked Baby Clams
  • Sunflower Oil And/or Cottonseed Oil
  • Salt
UPC Code: 071759021103
Fancy Whole Smoked Clams UPC Bar Code UPC: 071759021103

Nutrition Facts

Serving Size 1 CAN (85 g)

Amount Per Serving
Calories 200 Calories from Fat 126
% Daily Value*
Total Fat 14g 18%
Saturated Fat 3g 13%
Trans Fat 0g
Cholesterol 60mg 17%
Sodium 0mg 0%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 17g
Vitamin A 3% Vitamin C 0%
Calcium 7% Iron 85%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 235 Calories from Fat 148
% Daily Value*
Total Fat 16.5g 22%
Saturated Fat 3.5g 15%
Trans Fat 0g
Cholesterol 71mg 20%
Sodium 624mg 22%
Total Carbohydrate 2.4g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 20g
Vitamin A 4% Vitamin C 0%
Calcium 8% Iron 100%

* Percent Daily Values are based on a 2,000 calorie diet.

Fancy Whole Smoked Clams Nutritional Value

Nutrient Suggested Serving 1 CAN (85 g) Standard Serving 100g
Energy200 kcal (9%)235 kcal (10%)
Protein17 g (28%)20 g (33%)
Total Lipid (fat)14 g (18%)16.47 g (22%)
Carbohydrate, By Difference2 g (1%)2.35 g (1%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca100 mg (7%)118 mg (8%)
Iron, Fe18 mg (85%)21.18 mg (100%)
Sodium, Na530 mg (19%)624 mg (22%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu200 IU (3%)235 IU (4%)
Fatty Acids, Total Saturated3 g (13%)3.53 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol60 mg (17%)71 mg (20%)

Calories Burn off Time

How long would it take to burn off Chicken Of The Sea Fancy Whole Smoked Clams with 200 calories? A brisk walk for 43 minutes, jogging for 20 minutes, or hiking for 33 minutes will help your burn off the calories in fancy whole smoked clams.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less42 minutes
Dancing36 minutes
Golfing36 minutes
Hiking33 minutes
Light Gardening36 minutes
Stretching67 minutes
Walking - 3.5 mph43 minutes
Weight Training - light workout56 minutes
Aerobics25 minutes
Basketball27 minutes
Bicycling - 10 mph or more20 minutes
Running - 5 mph20 minutes
Swimming24 minutes
Walking - 4.5 mph26 minutes
Weight Training - vigorous workout27 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium